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    The sauce can also be used on baked or grilled fish with good results if you'd rather not fry.

    Fried Fish With Moroccan Herb Sauce

    Recipe #97103

    0 More Info
    Fried Fish With Moroccan Herb Sauce
    By MsKittyKat on August 6, 2004

    Recipe #97103

    "The sauce can also be used on baked or grilled fish with good results if you'd rather not fry."
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    Ingredients: ground cumin, halibut...

    Rating: 100.00%;

    2 Reviews

    Prep Time:6 mins

    Total Time: 12 mins

    Recipe #242753

    Salt cod is used in many cultures, including Portuguese, Spanish, Scandinavian, and native American Alaskan. It’s actually quite easy to prepare, but...

    1 More Info
    How to Prepare Salt Cod
    By Julesong on July 26, 2007

    Recipe #242753

    "Salt cod is used in many cultures, including Portuguese, Spanish, Scandinavian, and native American Alaskan. It’s actually quite easy to prepare, but its unfamiliarity to many people keeps them from using it. Hopefully this recipe, more of a method, actually, will help! :) It is taken adapted from the collective cookbook “Cooking Alaskan,” and..."
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    Ingredients: spices, dried parsley, onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 20 mins

    Steamed Cod With Ginger and Scallions

    Recipe #188149

    2 More Info
    Steamed Cod With Ginger and Scallions
    By kitchenslave03 on September 27, 2006

    Recipe #188149

    "From Everyday Food"
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    Ingredients: coarse salt, fresh ground pepper...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #205695

    Excellent for microwave preparation. If you don't have a steamer, it's easy to make one. Use your vegetable steamer or cooling rack in a frypan....

    3 More Info
    Quick Steamed Red Snapper (Seafood)
    By Sheila in Alaska on January 15, 2007

    Recipe #205695

    "Excellent for microwave preparation. If you don't have a steamer, it's easy to make one. Use your vegetable steamer or cooling rack in a frypan."
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    Ingredients: red snapper fillets, fresh ginger...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #261448

    This really IS simple. You'll need a steamer for this dish. I don't have a steamer so I used a large roasting pan and I keep on hand 4 cans...

    4 More Info
    Simplest Steamed Fish
    By Hey Jude on October 25, 2007

    Recipe #261448

    "This really IS simple. You'll need a steamer for this dish. I don't have a steamer so I used a large roasting pan and I keep on hand 4 cans that have the top AND bottoms removed from them. A good size can would be about the size of the smaller tuna cans, or cat food cans. The ones I use happen to come from La Preferida green chili cans...."
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    Ingredients: coarse salt, extra virgin olive oil...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 15 mins

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