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    We returned 2 recipes for...

    "cod" x

    "high-protein" x

    "northeastern-united-states" x

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    Spiced Cod Fillet on the Grill
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    Cod is a delicious fish, with a mild flavour and white firm flesh. After buying cod, (and most fish in general), always rinse off the fish with cool water...

    Spiced Cod Fillet on the Grill

    Recipe #22597

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    Spiced Cod Fillet on the Grill
    By Nurbel on March 15, 2002

    Recipe #22597

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    "Cod is a delicious fish, with a mild flavour and white firm flesh. After buying cod, (and most fish in general), always rinse off the fish with cool water when you get home and pat dry and then rewrap. Store it in the coldest part of the fridge and for no more then 2 days."
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    Ingredients: cumin, lemons, salt...

    Rating: 86.60%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 16 mins

    Recipe #212897

    Moore's New England Codfish Cakes
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    Try these with my baked bean recipe. The combination of sweet & salt is to die for. Complete the meal with steamed brown bread and cole slaw. (I'm...

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    Moore's New England Codfish Cakes
    By Chef #453640 on February 21, 2007

    Recipe #212897

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    "Try these with my baked bean recipe. The combination of sweet & salt is to die for. Complete the meal with steamed brown bread and cole slaw. (I'm thinking these might be a great appetizer by adding stiffly beaten egg whites, shaping into small balls & briefly deep frying. Stay tuned.)"
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    Ingredients: bacon fat, fresh ground black pepper...

    Rating: 80.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

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