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    We returned 4 recipes for...

    "cod" x

    "high-protein" x

    "4-hours-or-less" x

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    Recipe #212897

    Try these with my baked bean recipe. The combination of sweet & salt is to die for. Complete the meal with steamed brown bread and cole slaw. (I'm...

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    Moore's New England Codfish Cakes
    By Chef #453640 on February 21, 2007

    Recipe #212897

    "Try these with my baked bean recipe. The combination of sweet & salt is to die for. Complete the meal with steamed brown bread and cole slaw. (I'm thinking these might be a great appetizer by adding stiffly beaten egg whites, shaping into small balls & briefly deep frying. Stay tuned.)"
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    Ingredients: bacon fat, fresh ground black pepper...

    Rating: 80.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    Recipe #322413

    The combination of fried cod steaks with skorthalia garlic puree is a Greek classic. The recipe is from a local Greek restaurant which served it as a...

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    "The combination of fried cod steaks with skorthalia garlic puree is a Greek classic. The recipe is from a local Greek restaurant which served it as a dinner special"
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    Ingredients: fresh ground black pepper, extra virgin olive oil...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    Recipe #232562

    This is another Cuban recipe that I have had in my folder for a few years. It is really a nice meal. It can be made ahead of time and kept in the refrigerator...

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    Codfish Pudding (Bacalao a La Gallega)
    By Manami on June 6, 2007

    Recipe #232562

    "This is another Cuban recipe that I have had in my folder for a few years. It is really a nice meal. It can be made ahead of time and kept in the refrigerator and then baked, just bring it to room temperature first. There is a restaurant here in Miami that serves this dish and it is superb!"
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    Ingredients: fine breadcrumbs, cracker meal...

    Rating: 0.00%;

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    Prep Time:35 mins

    Total Time: 1 hrs 20 mins

    Recipe #238032

    Stockfish is unsalted fish, especially cod, dried by sun and wind on wooden racks on the foreshore called flakes, or in special drying houses. The drying...

    3 More Info
    Stokvisch - Cod á La Volendam
    By Molly53 on July 1, 2007

    Recipe #238032

    "Stockfish is unsalted fish, especially cod, dried by sun and wind on wooden racks on the foreshore called flakes, or in special drying houses. The drying of food is the world's oldest known preservation method, and dried fish has a storage life of several years. Try this served with deep-fried onion rings. From the Michigan Dutch chapter of the..."
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    Ingredients: dried cod fish fillets, salt...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

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