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It just can't get much easier than this!
Recipe #105932
"It just can't get much easier than this!"View Full Recipe
Ingredients: dry breadcrumbs, fish fillets...
Prep Time:10 mins
Total Time: 40 mins
Adopted Recipe!
Real comfort food
Recipe #10771
"Adopted Recipe!View Full Recipe
Real comfort food"
Ingredients: egg yolks, other white fish...
Prep Time:5 mins
Total Time: 35 mins
Recipe #352452
This quick, low-fat, and delicious recipe is from "3 Fat Chicks on a Diet!". You can eliminate the anchovy paste and use a little Dijon mustard...
"This quick, low-fat, and delicious recipe is from "3 Fat Chicks on a Diet!". You can eliminate the anchovy paste and use a little Dijon mustard instead. Enjoy!"View Full Recipe
Ingredients: fresh ground pepper, fresh breadcrumbs...
Prep Time:10 mins
Total Time: 25 mins
I'm posting this recipe for ZWT5. it comes from a lovely cookbook "Dine Around The World", a gift from a friend many years ago.
From...
Recipe #370707
Recipe #370707
"I'm posting this recipe for ZWT5. it comes from a lovely cookbook "Dine Around The World", a gift from a friend many years ago.View Full Recipe
From the book :" One hundred years ago, a Hungarian lady brought recipes to Sydney, but nobody could understand their Hungarian names. So this roll was called Kangaroo Pie, because filling it reminded..."
Ingredients: cream, eggs, fish fillets...
Prep Time:25 mins
Total Time: 55 mins
"Very quick, tasty and low cal main course."View Full Recipe
Ingredients: pepper, Dijon mustard, halibut...
Prep Time:10 mins
Total Time: 25 mins
Recipe #366930
This is a light and healthy recipe from Molly Stevens, printed in "Bon Appétit Magazine" (April 2008).
In this delicately flavored...
"This is a light and healthy recipe from Molly Stevens, printed in "Bon Appétit Magazine" (April 2008).View Full Recipe
In this delicately flavored main course, the asparagus steams along with the fish in individual paper packets. Feel free to tweak it to your preferences (substituting dill for tarragon, adding some garlic, etc). I like to add..."
Ingredients: fish fillets, orange juice...
Prep Time:15 mins
Total Time: 32 mins
Another no fuss recipe from Jo Pratt & UKTV Food. Easy make & delicious!
Recipe #234419
"Another no fuss recipe from Jo Pratt & UKTV Food. Easy make & delicious!"View Full Recipe
Ingredients: dill, tiger shrimp...
Prep Time:30 mins
Total Time: 1 hrs 20 mins
Very easy and quick with good taste--make it as spicy as you wish. from Cooking Light.
Recipe #16913
"Very easy and quick with good taste--make it as spicy as you wish. from Cooking Light."View Full Recipe
Ingredients: no-salt-added diced tomatoes, olive oil...
Prep Time:10 mins
Total Time: 26 mins
You won't find these at your favourite local seafood joint.
Recipe #33248
"You won't find these at your favourite local seafood joint."View Full Recipe
Ingredients: eggs, fresh basil...
Prep Time:45 mins
Total Time: 1 hrs 30 mins
Recipe #76286
The sauce is the real star in this recipe. You can thin it with some water and use it as a salad dressing or serve it with just about any meat, fish or...
"The sauce is the real star in this recipe. You can thin it with some water and use it as a salad dressing or serve it with just about any meat, fish or vegetable. It's great with fish! Try it on beans, asparagus, tuna, chicken or pork, it's wonderful!"View Full Recipe
Ingredients: extra virgin olive oil, miso...
Prep Time:10 mins
Total Time: 20 mins
Recipe #140923
This is nice with crusty bread to mop up the sauces. It's nice & light with lots of flavours & could easily be reduced to serve as an entree...
"This is nice with crusty bread to mop up the sauces. It's nice & light with lots of flavours & could easily be reduced to serve as an entree instead of a main. Cod is a favourite in Britain - you can easily buy it frozen all year round."View Full Recipe
Ingredients: streaky bacon, chopped tomatoes...
Prep Time:5 mins
Total Time: 50 mins
Recipe #90074
This is a very tasty fish recipe that I found in an older issue of Fine Cooking magazine. I serve this with steamed white rice and sauteed green beans.
"This is a very tasty fish recipe that I found in an older issue of Fine Cooking magazine. I serve this with steamed white rice and sauteed green beans."View Full Recipe
Ingredients: fresh ground black pepper, egg whites...
Prep Time:30 mins
Total Time: 40 mins
Recipe #362437
This simple yet flavourful recipe is from Claudia Roden's cookbook, "Arabesque: A Taste of Morocco, Turkey and Lebanon". It also plates...
"This simple yet flavourful recipe is from Claudia Roden's cookbook, "Arabesque: A Taste of Morocco, Turkey and Lebanon". It also plates beautifully. Serve with Claudia Roden's Basic Couscous or a salad."View Full Recipe
Ingredients: cilantro, ground cumin...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
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