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    We returned 36 recipes for...

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    "dinner-party" x

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    1-15 of 36
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    This has a fresh pesto-like feel without the nuts, and a lot less fat. Any flaky white fish can be used here - I usually have tilapia or whitefish around...

    Pan-seared Cod With Basil Sauce

    Recipe #112259

    0 More Info
    Pan-seared Cod With Basil Sauce
    By Vino Girl on February 27, 2005

    Recipe #112259

    "This has a fresh pesto-like feel without the nuts, and a lot less fat. Any flaky white fish can be used here - I usually have tilapia or whitefish around rather than cod. I had an open bottle of Reisling and so I used that in place of the broth. From Cooking Light."
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    Ingredients: cooking spray, fresh basil...

    Rating: 94.00%;

    20 Reviews

    Prep Time:10 mins

    Total Time: 21 mins

    A Hearty Seafood, Irish Dish. Comfort food. An good, easy one dish meal.Try garlic mashed potatoes or my Mashed potatoes and cauliflower with roasted...

    Irish Cod Pie Topped With Mashed Potatoes

    Recipe #85664

    1 More Info
    Irish Cod Pie Topped With Mashed Potatoes
    By Rita~ on March 3, 2004

    Recipe #85664

    "A Hearty Seafood, Irish Dish. Comfort food. An good, easy one dish meal.Try garlic mashed potatoes or my Mashed potatoes and cauliflower with roasted garlic I make this so to disguise cauliflower. Mashed potatoes and cauliflower with roasted garlic"
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    Ingredients: milk, cod fish fillets, flour...

    Rating: 94.00%;

    10 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    For those who like cheese and wine,so does this fish! Try brandy or white vermouth instead of the wine,for more crunch substitute flaked almonds for the...

    Nutty Drunken Cod

    Recipe #38315

    2 More Info
    Nutty Drunken Cod
    By Pets'R'us on August 26, 2002

    Recipe #38315

    "For those who like cheese and wine,so does this fish! Try brandy or white vermouth instead of the wine,for more crunch substitute flaked almonds for the pine nuts.We enjoy this with a nice glass of Sauvignon Blanc."
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    Ingredients: lean bacon, brie cheese...

    Rating: 92.00%;

    10 Reviews

    Prep Time:25 mins

    Total Time: 45 mins

    Nice fish main course. Presentation is classy enough, it almost looks like something served in a restaurant! Easy and fast to prepare.

    Cod Fish With Pine Nut Brown Butter

    Recipe #56492

    3 More Info
    Cod Fish With Pine Nut Brown Butter
    By KitchenManiac on March 18, 2003

    Recipe #56492

    "Nice fish main course. Presentation is classy enough, it almost looks like something served in a restaurant! Easy and fast to prepare."
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    Ingredients: greens, lemon juice...

    Rating: 95.00%;

    8 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    This is my brother Harry's recipe and it is very good! You can freeze leftovers (if there are any). Don't feel limited to the seafood in this...

    Harry's Island Bouillabaisse

    Recipe #11716

    4 More Info
    Harry's Island Bouillabaisse
    By Bergy on September 17, 2001

    Recipe #11716

    "This is my brother Harry's recipe and it is very good! You can freeze leftovers (if there are any). Don't feel limited to the seafood in this recipe - he often changes the contents. Allow about 4 lbs of fish/seafood for this recipe whatever you decide on. Serve with lots of crusty bread and perhaps a salad
    Use raw shrimp/prawns or they..."
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    Ingredients: dried basil, clam juice...

    Rating: 86.60%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Irish Fish Pie (aka Cod Cobbler)

    Recipe #10771

    5 More Info
    Irish Fish Pie (aka Cod Cobbler)
    By Barefoot Beachcomber on August 8, 2001

    Recipe #10771

    "Adopted Recipe!
    Real comfort food"
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    Ingredients: egg yolks, other white fish...

    Rating: 93.40%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Baked Cod With Vegetables, Prosciutto and Pine Nuts

    Recipe #242570

    6 More Info
    "Adapted from a Jamie Oliver recipe."
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    Ingredients: salt & freshly ground black pepper, lemons...

    Rating: 90.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Here's a quick and simple fish dish that is very good. I found this recipe on About.com. Adjust the heat level by adjust the amount of Creole seasoning....

    French Creole Cod

    Recipe #232752

    7 More Info
    French Creole Cod
    By Happy Hippie on June 6, 2007

    Recipe #232752

    "Here's a quick and simple fish dish that is very good. I found this recipe on About.com. Adjust the heat level by adjust the amount of Creole seasoning."
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    Ingredients: Dijon mustard, fresh parsley...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #171401

    This untried recipe is from WebMD® and sounds so healthy and delicious that I decided to post it for Zaar World Tour II.

    8 More Info
    Spanish-Style Fish
    By Deb's Recipes on June 5, 2006

    Recipe #171401

    "This untried recipe is from WebMD® and sounds so healthy and delicious that I decided to post it for Zaar World Tour II."
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    Ingredients: fresh ground pepper, fresh tarragon...

    Rating: 90.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    Recipe #139740

    A creamy pastry-free fish pie. The fish is first poached with the mushrooms, then topped with mashed potato and baked in the oven. I found this recipe...

    9 More Info
    Creamy Fish and Mushroom Pie
    By bluemoon downunder on October 3, 2005

    Recipe #139740

    "A creamy pastry-free fish pie. The fish is first poached with the mushrooms, then topped with mashed potato and baked in the oven. I found this recipe on an English website and I'm posting it here for the 2005 Zaar World Tour. If you cannot find the specialty mushrooms specified in the ingredients, use field mushrooms or your favourite variety..."
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    Ingredients: fresh ground black pepper, floury potatoes...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 10 mins

    Recipe #36522

    This recipe came from the'Sydney Morning Herald' and is wonderful. If you don't have cod, any firm fleshed white fish would be just as good....

    10 More Info
    Roasted Blue-Eye Cod With Herb Crust
    By Kate in Katoomba on August 9, 2002

    Recipe #36522

    "This recipe came from the'Sydney Morning Herald' and is wonderful. If you don't have cod, any firm fleshed white fish would be just as good. Do try it."
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    Ingredients: Dijon mustard, egg yolks, eggs...

    Rating: 86.60%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    This is a Belgium recipe for the Zaar World tour. This looks good!!

    Fillet of Cod Flemish Style

    Recipe #135778

    11 More Info
    Fillet of Cod Flemish Style
    By Jessica K on August 31, 2005

    Recipe #135778

    "This is a Belgium recipe for the Zaar World tour. This looks good!!"
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    Ingredients: salt & freshly ground black pepper, dry white wine...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #132996

    This recipe is from Chef Eric Ripert of New York City's Le Bernardin, the best fish restaurant in New York, America and arguably even the world. He...

    12 More Info
    Seared Cod With Spicy Mussel Aioli
    By NcMysteryShopper on August 9, 2005

    Recipe #132996

    "This recipe is from Chef Eric Ripert of New York City's Le Bernardin, the best fish restaurant in New York, America and arguably even the world. He is often called a seafood genius by critics and customers alike. This quick and easy meal is as fabulous as the ones served at Le Bernardin...without the sticker shock.
    The cod cooks simply in a..."
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    Ingredients: fresh ground black pepper, dry white wine...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    I had this while on holiday on the island of Sal, of the Cape Verde islands in October 2007. As an ex-Portuguese colony the Portuguese influences are...

    Bacalhau à Gomes De Sá /Cod & Potato Cape Verd

    Recipe #267140

    13 More Info
    Bacalhau à Gomes De Sá /Cod & Potato Cape Verd
    By kiwidutch on November 21, 2007

    Recipe #267140

    "I had this while on holiday on the island of Sal, of the Cape Verde islands in October 2007. As an ex-Portuguese colony the Portuguese influences are strong. We found this recipe so delicious I had it several times while I was in Cape verde and enjoyed several attempts at making it at home as soon as we got back. This tastes pretty close to the original...."
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    Ingredients: hard-boiled eggs, nutmeg...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 50 mins

    Recipe #241297

    For a simple but effective way of serving a very popular fish, try this rich and tasty cod dish.

    14 More Info
    Cod With Honey-Glazed Onions
    By English_Rose on July 19, 2007

    Recipe #241297

    "For a simple but effective way of serving a very popular fish, try this rich and tasty cod dish."
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    Ingredients: clear honey, fresh ground pepper...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

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