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    We returned 4 recipes for...

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    Grilled Cod With Moroccan-spiced Tomato Relish
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    EASY and quick dish, ideal for summertime. I can have this ready is almost no time so it's great for after-work. This recipe can also be made using...

    Grilled Cod With Moroccan-spiced Tomato Relish

    Recipe #94297

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    Grilled Cod With Moroccan-spiced Tomato Relish
    By Hey Jude on June 25, 2004

    Recipe #94297

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    "EASY and quick dish, ideal for summertime. I can have this ready is almost no time so it's great for after-work. This recipe can also be made using walleye, sea bass or halibut. Serve over rice with a green salad."
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    Ingredients: ground cumin, fresh ground black pepper...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Scottish Fish Cakes
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    You won't find these at your favourite local seafood joint.

    Scottish Fish Cakes

    Recipe #33248

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    Scottish Fish Cakes
    By Mille® on July 5, 2002

    Recipe #33248

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    "You won't find these at your favourite local seafood joint."
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    Ingredients: eggs, fresh basil...

    Rating: 80.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 30 mins

    Recipe #76286

    Broiled cod with sesame-miso sauce
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    The sauce is the real star in this recipe. You can thin it with some water and use it as a salad dressing or serve it with just about any meat, fish or...

    2 More Info
    Broiled cod with sesame-miso sauce
    By Hey Jude on November 12, 2003

    Recipe #76286

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    "The sauce is the real star in this recipe. You can thin it with some water and use it as a salad dressing or serve it with just about any meat, fish or vegetable. It's great with fish! Try it on beans, asparagus, tuna, chicken or pork, it's wonderful!"
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    Ingredients: extra virgin olive oil, miso...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #348384

    Penzey's Mural of Flavor Breaded Fish
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    This was in the Penzey's winter '08 catalog. I used TLC crackers, but think the saltines would be better, or just add salt next time. We used...

    3 More Info
    Penzey's Mural of Flavor Breaded Fish
    By WI Cheesehead on January 8, 2009

    Recipe #348384

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    "This was in the Penzey's winter '08 catalog. I used TLC crackers, but think the saltines would be better, or just add salt next time. We used 20 ounces of tilapia fillets. There was a little breading left over. Mural of Flavor is a Penzey's seasoning."
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    Ingredients: fresh ground black pepper, parmesan cheese...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 25 mins

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