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    posted by request, makes a nice dipping sauce

    Chicken Satay W/Peanut-Coconut Sauce

    Recipe #49181

    0 More Info
    Chicken Satay W/Peanut-Coconut Sauce
    By chia on December 18, 2002

    Recipe #49181

    "posted by request, makes a nice dipping sauce"
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    Ingredients: coconut milk, creamy peanut butter...

    Rating: 95.80%;

    91 Reviews

    Prep Time:15 mins

    Total Time: 21 mins

    When I was in college, I worked in an Asian restaurant. My boss made the best curry I have ever tasted, and after much prodding and bothering the poor...

    Curry Chicken with Coconut and Peanuts

    Recipe #37139

    1 More Info
    Curry Chicken with Coconut and Peanuts
    By canarygirl on August 13, 2002

    Recipe #37139

    "When I was in college, I worked in an Asian restaurant. My boss made the best curry I have ever tasted, and after much prodding and bothering the poor man, he finally fessed up! I have worked for years to get the recipe right, and I think this is it! I hope you like it as much as I do."
    View Full Recipe

    Ingredients: cilantro, coconut milk...

    Rating: 93.00%;

    83 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Coconut Chicken Curry - Crock Pot

    Recipe #19177

    2 More Info
    Coconut Chicken Curry - Crock Pot
    By Derf on February 8, 2002

    Recipe #19177

    "Deliciously different!"
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    Ingredients: coconut milk, curry powder...

    Rating: 82.60%;

    56 Reviews

    Prep Time:15 mins

    Total Time: 8 hrs 15 mins

    Serve these crispy baked chicken fingers with the apricot dipping sauce recipe which I have also posted here. Yummy!

    Crispy Coconut Chicken Fingers

    Recipe #93688

    3 More Info
    Crispy Coconut Chicken Fingers
    By Marie on June 18, 2004

    Recipe #93688

    "Serve these crispy baked chicken fingers with the apricot dipping sauce recipe which I have also posted here. Yummy!"
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    Ingredients: coconut, Dijon mustard, eggs...

    Rating: 96.40%;

    38 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    The recipe comes from "The Best of Sunset" and it's a delicious grilled thai style recipe. I usually double the glaze as it keeps in the...

    Sticky Coconut Chicken With Chili Glaze and Coconut Rice

    Recipe #192940

    4 More Info
    "The recipe comes from "The Best of Sunset" and it's a delicious grilled thai style recipe. I usually double the glaze as it keeps in the fridge and is delicious with noodles or over any other grilled meat. I serve this with Don Mauer's Coconut Rice."
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    Ingredients: coconut milk, fresh ground black pepper...

    Rating: 95.20%;

    29 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 25 mins

    This recipe introduced me to the fantastic flavour of coconut milk and curry paste, its insane how good it is, don't even think of skimping on any...

    Awesome Thai Chicken Coconut Curry

    Recipe #81916

    5 More Info
    Awesome Thai Chicken Coconut Curry
    By Le Beast on January 23, 2004

    Recipe #81916

    "This recipe introduced me to the fantastic flavour of coconut milk and curry paste, its insane how good it is, don't even think of skimping on any of the ingredients, you need them all. Fish sauce is super cheap and you can find it in the asian food isle in your supermarket. I hope you enjoy this as much as I do."
    View Full Recipe

    Ingredients: coconut milk, fresh ginger...

    Rating: 92.80%;

    28 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    My idea for this dish was to prepare a chutney that didn’t take hours. This one is quick, easy, and the flavor adds to the coconut chicken with a tangy...

    Coconut Chicken Fingers With 30 Minute Mango Chutney

    Recipe #161356

    6 More Info
    "My idea for this dish was to prepare a chutney that didn’t take hours. This one is quick, easy, and the flavor adds to the coconut chicken with a tangy sweetness. You will end up with approx 1 cup of chutney. The batter was adapted from one I use for coconut shrimp. I prefer using a wet batter method for coconut breaded items. This recipe was created..."
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    Ingredients: cinnamon, fresh ginger...

    Rating: 96.80%;

    25 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Coconut Chicken Bites

    Recipe #179

    7 More Info
    Coconut Chicken Bites
    By JANIC412 on August 26, 1999

    Recipe #179

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    Ingredients: coconut, eggs, garlic powder...

    Rating: 90.40%;

    23 Reviews

    Prep Time:40 mins

    Total Time: 1 hrs 5 mins

    Anything with coconut and lime just takes me right back to the tropics. I love this soup. It's actually a Thai recipe and is very easy and quick create....

    Chicken Curry Soup with Coconut and Lime

    Recipe #56864

    8 More Info
    Chicken Curry Soup with Coconut and Lime
    By Normaone on March 21, 2003

    Recipe #56864

    "Anything with coconut and lime just takes me right back to the tropics. I love this soup. It's actually a Thai recipe and is very easy and quick create. Plus, I usually have these ingredients on hand anyway, so it is also inexpensive. Enjoy."
    View Full Recipe

    Ingredients: cilantro, curry powder...

    Rating: 87.40%;

    19 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Somebody sent this recipe out over a recipe listserv. It's delicious and very easy to make.

    Coconut Curried Chicken

    Recipe #15294

    9 More Info
    Coconut Curried Chicken
    By Elliot Targum on December 5, 2001

    Recipe #15294

    "Somebody sent this recipe out over a recipe listserv. It's delicious and very easy to make."
    View Full Recipe

    Ingredients: curry powder, garlic, ginger...

    Rating: 95.60%;

    18 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    I made this for Ready Set Cook 2006. This Easy, Sweet, Caribbean recipe consist of chicken strips coated with coconut and fried with a warm rum mango...

    Coconut Chicken With a Tropical Mango Rum Sauce

    Recipe #161390

    10 More Info
    Coconut Chicken With a Tropical Mango Rum Sauce
    By Rita~ on March 24, 2006

    Recipe #161390

    "I made this for Ready Set Cook 2006. This Easy, Sweet, Caribbean recipe consist of chicken strips coated with coconut and fried with a warm rum mango sauce with a little kick. Scotch Bonnet Pepper are very HOT! Be careful not to get in your eyes. Best to wear gloves when handling. Serve over rice for a main meal or as appetizers."
    View Full Recipe

    Ingredients: cinnamon, coconut, cornstarch...

    Rating: 95.20%;

    17 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    This recipe was a 1997 Grand Prize Winner in Better Homes and Gardens! Enjoy! Chicken needs to stand for 30 minutes before cooking.

    Basil Chicken in Coconut Curry Sauce

    Recipe #84234

    11 More Info
    Basil Chicken in Coconut Curry Sauce
    By Sharon123 on February 17, 2004

    Recipe #84234

    "This recipe was a 1997 Grand Prize Winner in Better Homes and Gardens! Enjoy! Chicken needs to stand for 30 minutes before cooking."
    View Full Recipe

    Ingredients: cinnamon, cloves, pepper...

    Rating: 89.40%;

    15 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    An easy and tasty chicken dish.

    Chicken in Coconut Sauce

    Recipe #123089

    12 More Info
    Chicken in Coconut Sauce
    By *Parsley* on May 21, 2005

    Recipe #123089

    "An easy and tasty chicken dish."
    View Full Recipe

    Ingredients: coconut milk, lemon juice, oil...

    Rating: 84.60%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Coconut Crusted Chicken

    Recipe #215878

    13 More Info
    Coconut Crusted Chicken
    By Jen's Kitchen on March 9, 2007

    Recipe #215878

    "Received from a friend."
    View Full Recipe

    Ingredients: cornstarch, sweetened coconut...

    Rating: 98.40%;

    12 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #23976

    A not-too-hot curry with Thai flavours. I absolutely adore this dish. It's better than restaurant quality. Don't leave out the fish sauce, it's...

    14 More Info
    Tomato and Coconut Chicken Curry
    By dale! on March 30, 2002

    Recipe #23976

    "A not-too-hot curry with Thai flavours. I absolutely adore this dish. It's better than restaurant quality. Don't leave out the fish sauce, it's the magic ingredient in Thai food and doesn't taste anything like it smells!"
    View Full Recipe

    Ingredients: coriander, Thai fish sauce...

    Rating: 95.00%;

    12 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

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