Start Here
- Course
- Main Ingredient
- Cuisine
- Preparation
- Occasion
- Diet
- Filter by Ingredient
- Nutrition

Select () or exclude () categories to narrow your recipe search.

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.

Get Recipes

Calories

Amount per serving

Total Fat
Saturated Fat
Polyunsat. Fat
Monounsat. Fat
Trans Fat

Cholesterol

Sodium

Potassium

Total Carbohydrates

Dietary Fiber
Sugars

Protein

Vitamin A

Vitamin B6

Vitamin B12

Vitamin C

Calcium

Iron

Vitamin E

Magnesium

Alcohol

Caffeine

Search

We returned 4 recipes for...

"coconut" x

"pies-tarts" x

"jams-and-preserves" x

Narrow Search

Add Filter

Courses:

Main Ingredients:

Preparation:

Cuisines:

Occasion:

Dietary:

Nutrition:

1-4 of 4
sorted by

Recipe #201031

Kaya (Coconut Egg Custard)

Handle

Select One

2 Reviews

By Sascha

Kaya (or Serikaya) is an Asian coconut egg custard that is eaten spread on thin toast with lots of butter. Is it a traditional breakfast in Singapore...

Recipe #234360

Fresh Papaya and Coconut Jam

Handle

Select One

Be the first to review!

By MasakoHI

In Hawaii, papaya and coconuts are plentiful therefore the combination makes a delicious jam. This recipe can be halved but do not double otherwise it...

Recipe #35886

Golden Coconut Rum Conserve

Handle

Select One

Be the first to review!

By Ocean~Ivy

This sounds really nice! 8)

Recipe #466449

Kaya (Coconut Egg Jam)

Handle

Select One

Be the first to review!

By Daisy Hartmann

I got introduced to this sweet spread by my husband and his Malay relatives. The recipe is from his family in Singapore. The following is from Wikipedia:
...