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    We returned 3 recipes for...

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    Shrimp and Scallop Chowder With Coconut Milk
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    A seafood chowder with a tropical accent. Scotch Bonnet chiles are very hot, so use serrano or jalapeno if you like a milder taste. Also use only UNSWEETENED...

    Shrimp and Scallop Chowder With Coconut Milk

    Recipe #202718

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    Shrimp and Scallop Chowder With Coconut Milk
    By Mikekey on December 31, 2006

    Recipe #202718

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    "A seafood chowder with a tropical accent. Scotch Bonnet chiles are very hot, so use serrano or jalapeno if you like a milder taste. Also use only UNSWEETENED coconut milk, found in Asian sections of the grocery store. WARNING: Use latex gloves to seed chiles, since seeds contain volatile oils, which can get on fingers, and then in eyes or on lips..."
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    Ingredients: coconut milk, curry powder...

    Rating: 93.40%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #115426

    Caribbean Scallop Chowder
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    From Mr. Food...it sounds utterly decadent!

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    Caribbean Scallop Chowder
    By Mercy on April 5, 2005

    Recipe #115426

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    "From Mr. Food...it sounds utterly decadent!"
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    Ingredients: cream of coconut, fresh basil...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #194133

    Disney Coconut Curried Chicken Soup
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    This is served at Boma.

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    Disney Coconut Curried Chicken Soup
    By LibraryAuLait on November 6, 2006

    Recipe #194133

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    "This is served at Boma."
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    Ingredients: coconut milk, pepper...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 50 mins

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