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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 5 recipes for...

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    "asian" x

    "broil" x

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    Broiled Tilapia With Thai Coconut- Curry Sauce
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    This dish is loaded with flavor and makes a lovely, colorful presentation. You'll want to serve with plenty of rice to absorb the wonderful sauce....

    Broiled Tilapia With Thai Coconut- Curry Sauce

    Recipe #116882

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    Broiled Tilapia With Thai Coconut- Curry Sauce
    By GaylaJ on April 12, 2005

    Recipe #116882

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    "This dish is loaded with flavor and makes a lovely, colorful presentation. You'll want to serve with plenty of rice to absorb the wonderful sauce. (Noted added 11/05/07: I like to credit original recipe sources when known, but wasn't sure about this one when I submitted the recipe. Fortunately, a reviewer pointed out that the recipe came from..."
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    Ingredients: ground cumin, curry powder...

    Rating: 96.40%;

    91 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    The Best Ever Red Pepper Curry Coconut Soup
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    This is the tastiest soup I have ever eaten in my life. iTs really sophisticated and unusual. I got the recipe from The BestSoups cookbook. Honestly its...

    The Best Ever Red Pepper Curry Coconut Soup

    Recipe #19892

    1 More Info
    The Best Ever Red Pepper Curry Coconut Soup
    By angelina ballerina on February 16, 2002

    Recipe #19892

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    "This is the tastiest soup I have ever eaten in my life. iTs really sophisticated and unusual. I got the recipe from The BestSoups cookbook. Honestly its delicious, but dont be tempted to increase the curry paste as it spoils the delicate flavour."
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    Ingredients: coconut milk, curry paste...

    Rating: 86.60%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Thai Red Curry / Coconut Sauce (For Salmon)
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    This was in my notes listed as "Sauce to serve with grilled salmon" and I have no idea where I got it but it sounds good. I haven't made...

    Thai Red Curry / Coconut Sauce (For Salmon)

    Recipe #126847

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    Thai Red Curry / Coconut Sauce (For Salmon)
    By Oolala on June 21, 2005

    Recipe #126847

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    "This was in my notes listed as "Sauce to serve with grilled salmon" and I have no idea where I got it but it sounds good. I haven't made it but hope to one day! Maybe you'll beat me to it! Just take salmon and rub with olive oil, season with salt and pepper. Grill or broil and serve with this flavorful sauce."
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    Ingredients: cornstarch, fresh basil leaves...

    Rating: 88.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #58164

    Sticky Rice with Mango and Lime
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    Found this recipe on Donna Hay's cookbook titled "dining". Fantastic recipe. Taste exactly like what I have eaten at thai restaurants in...

    3 More Info
    Sticky Rice with Mango and Lime
    By KitchenManiac on April 4, 2003

    Recipe #58164

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    "Found this recipe on Donna Hay's cookbook titled "dining". Fantastic recipe. Taste exactly like what I have eaten at thai restaurants in thailand and back home. Very authentic...and an extremely special sweet after a fantastic meal."
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    Ingredients: lime juice, lime rind...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #76358

    Silky Coconut-Pumpkin Soup
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    This is a great soup that can be served with Asian or Western meals. If you can find pale, gray-green skinned pumpkin in Asian or Caribben markets, use...

    4 More Info
    Silky Coconut-Pumpkin Soup
    By Hey Jude on November 13, 2003

    Recipe #76358

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    "This is a great soup that can be served with Asian or Western meals. If you can find pale, gray-green skinned pumpkin in Asian or Caribben markets, use that, or just use regular, orange pie pumpkins. This is a recipe I've adapted from "Hot Sour Salty Sweet" by Jeffrey Alford and Naomi Duguid"
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    Ingredients: coconut milk, coriander leaves...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

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