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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 8 recipes for...

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    Masala Dosa with Coconut Chutney (South Indian Savory Crepes with filling)
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    Posted in response to a request. From "The Vegetarian Menu Book" by Vasantha Moorthy. Note: Prep. time includes overnight fermenting time.

    Masala Dosa with Coconut Chutney (South Indian Savory Crepes with filling)

    Recipe #27028

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    Masala Dosa with Coconut Chutney (South Indian Savory Crepes with filling)
    By Anu on May 2, 2002

    Recipe #27028

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    "Posted in response to a request. From "The Vegetarian Menu Book" by Vasantha Moorthy. Note: Prep. time includes overnight fermenting time."
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    Ingredients: clarified butter, coconut...

    Rating: 97.20%;

    7 Reviews

    Prep Time:28 hrs

    Total Time: 28 hrs 30 mins

    Recipe #72871

    Delicious Indian Chickpeas Pulao
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    A simple, tasty and easy recipe I like:)

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    Delicious Indian Chickpeas Pulao
    By Charishma_Ramchandani on October 8, 2003

    Recipe #72871

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    "A simple, tasty and easy recipe I like:)"
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    Ingredients: coconut, curry leaves...

    Rating: 95.00%;

    4 Reviews

    Prep Time:24 hrs

    Total Time: 25 hrs

    Recipe #98627

    Coconut-less Appams
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    When it comes to South Indian foods, I just adore eating appams for breakfast dipped in a little bowl of sambar with some coconut chutney on the side!...

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    Coconut-less Appams
    By Charishma_Ramchandani on August 27, 2004

    Recipe #98627

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    "When it comes to South Indian foods, I just adore eating appams for breakfast dipped in a little bowl of sambar with some coconut chutney on the side! Generally, you will find most South Indians use coconuts to make their appams. This recipe caught my eye while reading through the Thursday magazine. Coconut-less Appams! I said "wow"! This..."
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    Ingredients: dry yeast, raw rice, salt...

    Rating: 0.00%;

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    Prep Time:48 hrs

    Total Time: 48 hrs 35 mins

    Recipe #192561

    Devilish Coconut Canapes
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    These are from the 2006 veg society's "sinners" christmas menu. Note - the sweet potato needs to be cooked the day before.

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    Devilish Coconut Canapes
    By PinkCherryBlossom on October 28, 2006

    Recipe #192561

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    "These are from the 2006 veg society's "sinners" christmas menu. Note - the sweet potato needs to be cooked the day before."
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    Ingredients: coriander, sweet chili sauce...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 24 hrs 10 mins

    Recipe #75122

    Mooga Ambat (Sprouted Indian Green Gram Curry)
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    This is from the Weekend magazine.

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    Mooga Ambat (Sprouted Indian Green Gram Curry)
    By Charishma_Ramchandani on November 2, 2003

    Recipe #75122

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    "This is from the Weekend magazine."
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    Ingredients: coconut, curry leaves...

    Rating: 0.00%;

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    Prep Time:48 hrs

    Total Time: 48 hrs 30 mins

    Recipe #62529

    Rice And Coconut Dosas/Crepes
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    This is from the Weekend magazine that was published this Friday. Did you know that dosas are considered to be quite nutritious since they are made of...

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    Rice And Coconut Dosas/Crepes
    By Charishma_Ramchandani on May 19, 2003

    Recipe #62529

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    "This is from the Weekend magazine that was published this Friday. Did you know that dosas are considered to be quite nutritious since they are made of parboiled rice(which helps preserve the vitamins in the rice unlike polished rice) and lentils. Dosas are served with sambhar, coconut or onion chutney(generally you'll get all these when you order..."
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    Ingredients: coconut, oil, rice...

    Rating: 0.00%;

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    Prep Time:24 hrs

    Total Time: 24 hrs 25 mins

    Recipe #63507

    Sprouted Green Gram Vegetable I Love
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    From this week's Thursday magazine - this was submitted by Suganthi Kannan. I made it for dinner tonight and enjoyed a little with rice! LOVELY!!...

    6 More Info
    Sprouted Green Gram Vegetable I Love
    By Charishma_Ramchandani on June 2, 2003

    Recipe #63507

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    "From this week's Thursday magazine - this was submitted by Suganthi Kannan. I made it for dinner tonight and enjoyed a little with rice! LOVELY!! The preparation time includes the time of soaking the green gram."
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    Ingredients: fenugreek seeds, green gram...

    Rating: 0.00%;

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    Prep Time:24 hrs

    Total Time: 24 hrs 20 mins

    Recipe #347839

    Sprouted Moong Ka Dalia
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    This delicious and healthy breakfast recipe was submitted by Mrs. Veena Raheja to the Thursday magazine and appeared in their issue dated September 13th...

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    Sprouted Moong Ka Dalia
    By Charishma_Ramchandani on January 7, 2009

    Recipe #347839

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    "This delicious and healthy breakfast recipe was submitted by Mrs. Veena Raheja to the Thursday magazine and appeared in their issue dated September 13th to 19th'2007. She won the R.O. 20 Philips coupon to for the week! This is a filling breakfast and one that's become my family favourite. I would be glad if you tried and enjoyed it as much as..."
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    Ingredients: curry leaves, French beans...

    Rating: 0.00%;

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    Prep Time:24 hrs

    Total Time: 24 hrs 40 mins

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