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"A nice way to scent to home and warm the spirit!"

Ingredients: cinnamon sticks, cloves...

"Lots of spice and good cheer to warm you and your guest during the cold winter holidays! Hibiscus flowers can be omitted or hibiscus tea bag can be used. Serve right from the crock pot so it stay warm can be diluted with a little warmed water or cranberry juice. Garnish with fresh Cranberries."

Ingredients: cinnamon sticks, cloves...

"Traditional hot mulled cider with white wine 'Glühmost', and the more common red wine version 'Glühwein' are served throughout the cold weather season, and are sold by-the-mug at outdoor Christmas Markets in Germany. Delicious!"

Ingredients: cinnamon, dry white wine...

"This spiced and hot rum buttered cider toddy is a wonderful drink throughout the cold winter months, and is perfect during the Festive Holiday Season as well. I use Scrumpy or local French Breton cloudy cider for this, which I believe is called Hard Cider in North America. Serve the hot rum buttered cider toddy in attractive warmed glasses and float..."

Ingredients: cider, cinnamon sticks, cloves...

Ingredients: cinnamon sticks, crystallized ginger...

"Delicious traditional Christmas Punch of tea, red wine, rum, fresh lemon & orange juice, and spices. Not only for Christmas, but whenever the weather is cold. Serve hot!"

Ingredients: cinnamon sticks, cloves...

"Good on cold days, a really fun drink!"

Ingredients: cider, cinnamon sticks...

Ingredients: cinnamon sticks, peach brandy...

"This is a good holiday punch. Original recipe was posted in Southern Living, but I've changed a few things in ours."

Ingredients: cranberry-apple juice, Grand Marnier...

"This is an "authentic" swedish recipe that comes from a wonderful cookbook from our local nebraska "swedish capital" of Oakland. Great recipes in this book, I cherish it."

Ingredients: cinnamon sticks, cloves...

"This is an easy, no-egg eggnog and a classic Southern tipple with an alluring blend of sweetness and richness, and a deep-flavored kick. Classically made with a combo of brandy and rum, the milk punch also works well with bourbon in the place of either or both. And while it's lovely to drink the punch when poured into a glass full of crushed ice,..."

Ingredients: dark rum, ice, nutmeg...