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"I had some beautiful large mushrooms and wanted to make them with a cheesy filling."

Ingredients: cracked black pepper, olive oil...

"TOH; family favorite"

Ingredients: dill weed, fresh mushrooms...

"Food on a stick is great! This is our latest version for the summer BBQ."

Ingredients: whole mushrooms, bacon...

"These are good for an everyday supper since they're so easily prepared, yet look no further of you want something elegant enough to present at a dinner party. This dish is nice served on a bed of pasta topped with Tomato Sauce."

Ingredients: fresh basil, mozzarella cheese...

"I make this the night before I want to serve it and refrigerate. The seasonings get to mix/mingle that way. Makes for a more robust flavor."

Ingredients: pepper, dried basil...

"Use metal skewers so no need for soaking. With the left over veggies I made a yummy Grilled Veggie Tortellini Salad #93104."

Ingredients: dry mustard, fresh ginger...

"Easy and delicious."

Ingredients: pepper, eggs, fresh mushrooms...

"Make these lower fat by using reduced fat sour cream and cream cheese ---to save time and to blend the flavors even more, prepare the filling in advance and chill for 8 hours or overnight --- You may use about 1/2 teaspoon dried basil or oregano in place of fresh, or just omit the herbs completely --- these are *very* good I have made them many times..."

Ingredients: cream cheese, fresh ground black pepper...

"As posted from WebMD article "The Part-Time Vegetarian" by Elaine Magee. Great vegetarian taco!"

Ingredients: dried oregano, reduced-fat cheese...

"A little fresh basil in the dressing brings this make-ahead salad up-to-date. Substitute torn romaine lettuce for the spinach, if you like. For a dramatic presentation, serve this salad in a clear glass bowl. The salad must refrigerate for 5 hours, which is included in preparation time. This recipe is by Kraft."

Ingredients: fresh basil, fresh mushrooms...

"It doesn't matter what I prepare for dinner, someone always compliments the salad! I thought I should share my way! You can add or subtract from most of the veggies but NOT the Tomatoes! I don't always use everything vegetable listed cause I might not have it, but I think it's the tomatoes and the technique that actually make it so good...."

Ingredients: cucumbers, tomatoes with juice...

"This healthy recipe is from the Mayo Clinic. The balsamic vinegar is really a nice complement to the mushrooms."

Ingredients: olive oil, garlic cloves...

"I found this recipe last summer on Epicourious.com. It was the "hit" recipe of the season! Perfect along side a grilled steak. If you love portobello mushrooms, you will love this salad!"

Ingredients: mixed baby greens, fresh rosemary...

"With dried cranberries topped with pine nuts in a citrus vinaigrette!"

Ingredients: dried cranberries, baby spinach...