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    We returned 39 recipes for...

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    Recipe originally posted May 27. 2003. This has been well liked by anyone I have made it for. Even picky eaters have liked it. Kids have loved it too....

    Aunt Woofie's Meat-N-Rice Casserole

    Recipe #63127

    0 More Info
    Aunt Woofie's Meat-N-Rice Casserole
    By AuntWoofieWoof on May 27, 2003

    Recipe #63127

    "Recipe originally posted May 27. 2003. This has been well liked by anyone I have made it for. Even picky eaters have liked it. Kids have loved it too. You can use ground beef, ground turkey, ground chicken, Italian sausage or pork sausage. The sour cream and mayonnaise add a little bit of tartness and flavor to it. It is really good served with corn...."
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    Ingredients: cream of mushroom soup, Italian sausage...

    Rating: 83.80%;

    21 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    This creamy rice dish is a nice addition to a spicy meal. In reply to a question ask, this can be made the day before up to the point before baking. Just...

    Cheesy Green Chili Rice

    Recipe #225229

    1 More Info
    Cheesy Green Chili Rice
    By Annacia on April 29, 2007

    Recipe #225229

    "This creamy rice dish is a nice addition to a spicy meal. In reply to a question ask, this can be made the day before up to the point before baking. Just cover snugly with plastic wrap and keep refrigerated until ready to bake."
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    Ingredients: pepper, small curd cottage cheese...

    Rating: 93.80%;

    13 Reviews

    Prep Time:25 mins

    Total Time: 45 mins

    Great side-dish for your next bar-b-que or potluck. Courtesy of Lyn Michaud

    Mediterranean Rice Salad

    Recipe #185546

    2 More Info
    Mediterranean Rice Salad
    By cookiedog on September 11, 2006

    Recipe #185546

    "Great side-dish for your next bar-b-que or potluck. Courtesy of Lyn Michaud"
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    Ingredients: cucumbers, fresh ground black pepper...

    Rating: 100.00%;

    8 Reviews

    Prep Time:25 mins

    Total Time: 45 mins

    Recipe #81976

    This is so very delicious. Its always a favorite even if you don't like broccoli. Give it a try. You won't be sorry. My mother in-law gave this...

    3 More Info
    Broccoli & Rice Casserole
    By JustaQT on January 24, 2004

    Recipe #81976

    "This is so very delicious. Its always a favorite even if you don't like broccoli. Give it a try. You won't be sorry. My mother in-law gave this recipe to me and I can never make or eat enough of it."
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    Ingredients: cream of mushroom soup, margarine...

    Rating: 93.40%;

    6 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    Yemista is a common dish during summer. Its great either warm or cold. You can stuff any vegetables you like, some use to stuff potatoes, large portabellos...

    Mum's Yemista (Greek  Stuffed Vegetables With Rice)

    Recipe #219312

    4 More Info
    "Yemista is a common dish during summer. Its great either warm or cold. You can stuff any vegetables you like, some use to stuff potatoes, large portabellos , bell peppers any colour, grapes leaves and even zucchini's flowers, the last ones are hard to find but they are the best. Also, in the filling some add feta, great!"
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    Ingredients: pepper, eggplants...

    Rating: 95.00%;

    4 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs

    Recipe #30410

    This spicy rice delicacy is a perfect main dish for when you have lots of other last minute preparations, since rice cooks perfectly in a pressure cooker....

    5 More Info
    Spicy Sprouts Pilaf (Pressure Cooker)
    By Anu on June 5, 2002

    Recipe #30410

    "This spicy rice delicacy is a perfect main dish for when you have lots of other last minute preparations, since rice cooks perfectly in a pressure cooker. Sprouts are easier to digest and abound in protein, calcium, iron as well as vitamin C. Serve with a chilled 'raita' or plain yogurt. This recipe is from www.tarladalal.com."
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    Ingredients: cinnamon sticks, cloves...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    6 More Info
    Kottopoula Me Pilafi - Chicken and Rice
    By truebrit on August 23, 2001

    Recipe #11103

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    Ingredients: lemon juice, onions, oregano...

    Rating: 93.40%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 20 mins

    Recipe #79055

    A must have recipe for all mushroom lovers. It makes a nice main or side dish. Very simple and delicious.

    7 More Info
    Mushrooms on Rice
    By Sallyanne on December 16, 2003

    Recipe #79055

    "A must have recipe for all mushroom lovers. It makes a nice main or side dish. Very simple and delicious."
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    Ingredients: cooked rice, sliced mushrooms...

    Rating: 100.00%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #50463

    This recipe is good with grilled chicken or steak. I got this recipe from a news web site here in town and thought it sounded great so I thought I would...

    8 More Info
    Wild & Crazy Rice
    By Gingerbear on January 8, 2003

    Recipe #50463

    "This recipe is good with grilled chicken or steak. I got this recipe from a news web site here in town and thought it sounded great so I thought I would share it."
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    Ingredients: beef consomme, sliced mushrooms...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #203152

    Easy and good. Kamameshi is rice with meat (usually chicken or seafood) and vegetable tidbits boiled, baked or steamed together in a small pot. This one...

    9 More Info
    Chicken Kamameshi (Tori Kamameshi)
    By littleturtle on January 3, 2007

    Recipe #203152

    "Easy and good. Kamameshi is rice with meat (usually chicken or seafood) and vegetable tidbits boiled, baked or steamed together in a small pot. This one is chicken, rice, and vegetables steamed together in a rice cooker and flavored with a rice wine/soy sauce."
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    Ingredients: long grain brown rice, boneless chicken thighs...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    When your garden overfloweth....From TOH Everyday Light Meals.

    Lemony Herbed Rice

    Recipe #285254

    10 More Info
    Lemony Herbed Rice
    By cookiedog on February 8, 2008

    Recipe #285254

    "When your garden overfloweth....From TOH Everyday Light Meals."
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    Ingredients: chives, cilantro, pepper...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #402648

    A wonderful buttery taste of early summer, useful way to use up the first asparagus and beans and young garden mint. From Nigel Slater's new book...

    11 More Info
    A Pilaf of Asparagus, Broad Beans and Mint
    By lindseylcw on December 7, 2009

    Recipe #402648

    "A wonderful buttery taste of early summer, useful way to use up the first asparagus and beans and young garden mint. From Nigel Slater's new book Tender. Use the vegetable weights as a guide, use whatever you have."
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    Ingredients: cinnamon sticks, cloves...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Sweet glazed chicken and tasty fried rice makes a great, simple meal. Time does not include marinating.

    Barbecue Chicken With Fried Rice

    Recipe #233904

    12 More Info
    Barbecue Chicken With Fried Rice
    By English_Rose on June 10, 2007

    Recipe #233904

    "Sweet glazed chicken and tasty fried rice makes a great, simple meal. Time does not include marinating."
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    Ingredients: clear honey, salt & freshly ground black pepper...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    13 More Info
    Pineapple Rice Pudding
    By ratherbeswimmin' on August 5, 2002

    Recipe #36408

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    Ingredients: cornstarch, cream cheese, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 20 mins

    This recipe comes from Jere and Emilee Gettle, who own an heirloom seed business. I prefer to use red, orange or yellow peppers instead of green. Omit...

    Stuffed Peppers With Thai Curry Rice and Mushrooms

    Recipe #460456

    14 More Info
    "This recipe comes from Jere and Emilee Gettle, who own an heirloom seed business. I prefer to use red, orange or yellow peppers instead of green. Omit the seeds from the jalapeno if you prefer. Featured in Food and Wine, 8/11"
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    Ingredients: Thai basil, fresh ginger...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 50 mins

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