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"A while ago someone asked for a recipe for crock pot ham, Diana Neal suggested doing it with pineapple and brown sugar so last night I experimented and this recipe is the result. Mitchell hams are a small solid ham but you can adjust this recipe to accommodate any size or type of ham Do not over cook it. The raisin sauce is so easy and tastes great...."

Ingredients: crushed pineapple, dark raisins...

"I grew up eating this simple fruit dish as a side to many meals. It is quick and easy to prepare and adds a light touch to any meal. The toppings are easily adjusted to your own personal tastes. I use mayo and have tried Miracle Whip, but did not care for the Miracle Whip (my personal preference). Servings depend on the pieces of fruit in the can...."

Ingredients: mayonnaise, pear halves...

"A delicious fruit compote, so easily made with canned fruits and spices. Serve this as a dessert or side dish to dinner or breakfast."

Ingredients: cinnamon sticks, peach halves in syrup...

"This recipe comes from Hamilton Beach. I can't wait to try it. The number of servings is a complete estimate, but it looks like it makes an awful lot."

Ingredients: pear halves in natural juice, pineapple chunks...

"Although this crock pot dish is made with canned fruit, fresh fruit could be substituted for most of it! The recipe comes from a Taste of Home booklet, 'all-time best slow cooker Recipe Cards,' from Mar 06."

Ingredients: apricot halves, pineapple chunks...

"This is another version of hot fruit compote! It is a little "richer" than my other fruit compote recipe posted here. My family thinks both are equally good. This one take a tiny tad more work, but still qualifies as easy and delicious!"

Ingredients: coconut, apple rings...

"Peanut & yogurt dressing give this fruit salad an exciting twist.
Calories: 197
Fat: 8.9 g
Carbohydrates: 27.4 g
Protein: 5.6 g"

Ingredients: crushed pineapple, peanut butter...

"Oh yum. This is something new for the palette that most people have in their pantry already."

Ingredients: peaches, pears...

"This recipe comes from my Weight Watchers Magazine, November/December 2008. This issue has several "make ahead recipes" for easy Holiday planning. To make ahead: Cover and refrigerate the salad up to 2 hours in advance, but don't sprinkle it with the almonds until just before serving." 2 points for 1 1/4 cup."

Ingredients: currants, ground allspice...

"A delicious way to serve canned fruits. Use at least 3 cans of fruit; however, you can substitute other canned or fresh fruits, such as, grapefruit, fruit cocktail, bing cherries, apples or whole cranberries. Adjust sugar according to the tartness of the fruits you use."

Ingredients: curry powder, juice...

"Nuts are a good source of protein but they are also high in fat. This recipe uses just a hint of peanut butter for added flavor for a healthier fruit salad."

Ingredients: dried cranberries, crushed pineapple in juice...

"This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recipe."

Ingredients: gelatin, green peppers...

"The name says it all."

Ingredients: cinnamon sticks, cloves...

"Amazing apple bread recipe, moist and dense and incredible flavor. Sorry I didn't post it sooner! I have also made it with pears, strawberries, pineapple, cherries, plums and chocolate chips! Depending on the fruit (or chocolate) I add or leave out the spices. You can also jazz it up by using different flavored yogurts. This one is a neighborhood..."

Ingredients: cinnamon, cream of tartar...