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Recipe #104276
This is a really refreshing dumpling. We would have them as a summer meal. The could be a desert. This is something my grand mother used to make us. Found...
"This is a really refreshing dumpling. We would have them as a summer meal. The could be a desert. This is something my grand mother used to make us. Found this recipe on another site (by bettiann) altered little to the way we used to make them."View Full Recipe
Ingredients: eggs, firm ripe peaches...
Prep Time:1 hrs
Total Time: 1 hrs 20 mins
Recipe #53866
Most fruits can be used as fillings for the RUSSIAN PEROSHKY.
Recipe #53866
"Most fruits can be used as fillings for the RUSSIAN PEROSHKY."View Full Recipe
Ingredients: tapioca starch, granulated sugar...
Prep Time:15 mins
Total Time: 15 mins
Recipe #175505
A really good Russian dish, traditionally served at Easter. I used much lighter ingredients than the original version.
"A really good Russian dish, traditionally served at Easter. I used much lighter ingredients than the original version."View Full Recipe
Ingredients: toasted sliced almonds, low fat cottage cheese...
Prep Time:20 mins
Total Time: 24 hrs 20 mins
Recipe #185651
Great liquour made from fresh plums, cherries or other fruits. A traditional drink treat in Ukraine, Russia & Belorus.
"Great liquour made from fresh plums, cherries or other fruits. A traditional drink treat in Ukraine, Russia & Belorus."View Full Recipe
Ingredients: plums, sugar, vodka...
Prep Time:1008 hrs
Total Time: 1008 hrs
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