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This French pudding is equally nice served at brunch or as dessert on your dinner table. However, it is imperative that you serve this warm. Adapted...
Recipe #309842
"This French pudding is equally nice served at brunch or as dessert on your dinner table. However, it is imperative that you serve this warm. Adapted from Good Food Magazine, August 1987."View Full Recipe
Ingredients: confectioners' sugar, sliced almonds...
Prep Time:1 hrs 10 mins
Total Time: 1 hrs 55 mins
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