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"This is a sweet and delicious cake. The recipe was on the side of a cake mix box several years ago. I can't remember what it was called back then.

Edited on July 6, 2004: From my own recent and personal experience, try to avoid using store/off brand canned pie filling. They tend to have more of the glaze rather than cherries. The cake..."

Ingredients: eggs, oil, water...

"An easy, sinful dessert treat! Prep time includes time to chill."

Ingredients: cream cheese, eggs...

"These are great little "light as a feather" and meltingly crisp English style biscuits, or cookies. This recipe is the slightly adapted recipe from the Be-Ro Flour cookbook - they suggest lard, but I don't "do" lard! Melting Moments ALWAYS made an appearance on my grandmother and mum's afternoon tea table, and we also had..."

Ingredients: desiccated coconut, oats...

"A decadent delight I found in a March 2005 issue of 'Fresh' magazine. This was a reader's recipe from Sharon Johnston, Mount Crosby, Queensland (Australia). There is a photograph on the same page as the recipe, and Sharon looks about 10 years old. The page bore the heading 'A slice of heaven.' I considered adding nuts to the recipe,..."

Ingredients: desiccated coconut, eggs...

"I ripped this recipe from a magazine a long time ago. I made it many times and it always turned out delicious as well as beautiful. Since then, I misplaced my box of recipes torn from magazines until the other day. I had previously tried to find this recipe on Zaar, but couldn't so I was happy to find the clipping so now I can share the recipe..."

Ingredients: coconut, cream cheese...

"Wanted to post this so the recipe won't get lost. Got it from the coupon section."

Ingredients: almond butter, dried cherries...

"A delightful and EASY scone recipe that is perfect for a proper afternoon tea or to take on a picnic. Dried sour cherries are sensational and give a deep essence of cherry flavour to these scones, whilst the buttermilk makes them light and airy. This is a casual eating scone, easy to rustle up, and is perfect when eaten fresh from the oven with butter..."

Ingredients: bicarbonate of soda, granulated sugar...

"This is a great "light" dessert that can be made very low fat using the Lower fat versions of the cream cheese, milk, cool whips. I always make this for Pot Luck's and it is always a favorite. So many of my friends have asked me for the recipe, so here it is!!!"

Ingredients: Cool Whip, cream cheese...

"The star of this good old American pie, cherries always brighten summer treats. Adapted from Good Food Magazine, June 1987."

Ingredients: cornstarch, eggs, ice water...

"Another great treat to have along on a l-o-n-g car trip between Wisconsin and Montana. We make this one and Feed Bag Trail Mix. One gets packed away to be used on the return trip, the other is used right away. Also great for after-school snacks, skiing or hiking excursions, and for "party mix.""

Ingredients: chocolate chips, craisins...

"Found this in the June "Better Homes and Gardens". It's a very tasty blend, and great for cool Summer eating. Note: I find that 1/2 cup of onion is plenty for me, but I don't like a really strong onion flavor in anything."

Ingredients: red raspberry preserves, dried tart cherries...

"This smoothie is wonderful! It's very fruity--if you like berries you'll love this!!"

Ingredients: cranberry juice, frozen strawberries...

"I've taken this several times to gatherings and it's always cleaned up. Everyone asks for the recipe and I'm almost embarassed to say it's made from a cake mix. The recipe and instructions are made for a 15.5" x 10.5" jelly roll pan. If a different sized pan is used, you may need to adjust the baking time."

Ingredients: sliced almonds, eggs, milk...

"Fresh sour cherries are best in this recipe, but if you can only find sweet cherries, use those, cutting back the sugar to 2/3s cup. Don't let the cherries macerate in the sugar more than 15 minutes or too much liquid will seep out."

Ingredients: cornstarch, milk, salt...