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"The biggest challenge in preparation of this recipe is ensuring the braiding stays intact. Once braiding is complete and liquids poured and brushed generously over the fillets, transferring to a backing sheet, is quite simple; chilling overnight is essential. I love this recipe because of its unique flavour. Although originally developed for the barbeque,..."

Ingredients: fresh ground pepper, dark amber maple syrup...

"We love tuna melts and this one is very different. Love the combination of ingredients."

Ingredients: curry powder, Dijon mustard...

"A crunchy flavor packed tuna salad that would work great for lunch or a light supper. The original recipe first appeared in Jolie Warner's "take a can of tuna" and as presented includes my modifications. What distinguishes this recipe is the addition of fresh basil which adds a sweet grassy flavor in contrast to the heat of the curry...."

Ingredients: albacore tuna in water, bibb lettuce...

"Curried Tuna-Apple Sandwiches"

Ingredients: curry powder, fat-free mayonnaise...

"This is my mother's tuna salad. I added the walnuts after I married a man who loves nuts. Melt it with cheese on an English muffin or a piece of rye for a quick lunch."

Ingredients: curry powder, Dijon mustard...

"This tangy tuna salad gets fun flavor from sweet pickle relish and lots of crunch from apples, celery and walnuts."

Ingredients: light chunk tuna in water, mayonnaise...

"The first time I heard of tuna salad with chopped apples in it, I really had some doubts. And then I tried it! Since then I've played with the ingredients and have come up with this. It's a very flexible recipe. I've made it for sandwiches. I've added cooked macaroni for a whole meal salad. I've eaten it on crackers. I've..."

Ingredients: orange bell peppers, garlic salt...

"This is quick and so delicious--everyone loves it and thinks it is a very special recipe!"

Ingredients: vegan mayonnaise, onions...

"This is a delicious, flavourful, and healthy tuna salad sandwich from Bon Appétit Magazine (August 2002). It's also good without the apple. If you are not a pickle lover, use a little less pickle.
Per serving: Calories: 304; Fat, 5 g"

Ingredients: pickles, light mayonnaise...

"Really strange flavor combo that's pretty good."

Ingredients: Starkist tuna, mayonnaise...

"Unusual combination of sweet sauce with fish fillets. Use your preferred white fish, mine is bass fillets. This dish goes well with couscous. Adapted from Complete Canadian Diabetes Cookbook. Choices given are 2 Carbohydrates, 3 Meat & Alternatives per serving."

Ingredients: cinnamon, granny smith apples...

"This is a fantastic recipe courtesy of Bobby Flay and the Food Nework. Halibut is the favorite fish of my DH, and this is one of the ways he likes it best! Cooking time (passive time) includes two hours to marinate."

Ingredients: Spanish onions, fresh ground black pepper...

"Entered for safe-keeping. From Mrs. JF Finnegan, Minneola, Minnesota, as submitted to BH&G."

Ingredients: fish fillets, lemon juice...

"Creamy, crunchy, sweet, tart...this salad creates a flavor explosion for your taste buds! Lots of ingredients, but well worth it. Great summer salad!! Can also be made with cooked, diced chicken in place of tuna. Prep. time includes refrigeration"

Ingredients: chives, sliced water chestnuts...