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    We returned 7 recipes for...

    "APPLE JUICE"x

    "clear-soups" x

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    Recipe #429545

    Very simple to make but very fresh, flavorful & filling! Feel free to add in any, all, or other veggies for the hot pot ingredients!

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    Hot and Sour Hotpot Soup
    By Mindelicious on June 13, 2010

    Recipe #429545

    "Very simple to make but very fresh, flavorful & filling! Feel free to add in any, all, or other veggies for the hot pot ingredients!"
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    Ingredients: cilantro, ginger...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #221111

    A rich, savory broth filled with tender chunks of beef and meaty mushrooms. This was a happy accident, the result of me putting the wrong meat into the...

    1 More Info
    Crock Pot Mushroom Beef Soup
    By Picholine on April 6, 2007

    Recipe #221111

    "A rich, savory broth filled with tender chunks of beef and meaty mushrooms. This was a happy accident, the result of me putting the wrong meat into the crock pot with a bunch of beef stock, so I had to improvise a new recipe. Amounts should be adjusted to taste since I only measured the stock and the sugar. I actually cooked it for four hours on low..."
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    Ingredients: pot roast, mushrooms, onions...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 7 hrs 10 mins

    Good use of those fall veggies.

    Autumn Harvest Stew

    Recipe #273207

    2 More Info
    Autumn Harvest Stew
    By Concrete Gardener on December 21, 2007

    Recipe #273207

    "Good use of those fall veggies."
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    Ingredients: pepper, fresh parsley...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 8 hrs 30 mins

    Adapted from the Moosewood cookbook for West African Groundnut Stew. Wine or other fruit and vegetable juices (example, apricot or tomato) would also...

    African Sweet Potato and Peanut Soup

    Recipe #252532

    3 More Info
    African Sweet Potato and Peanut Soup
    By Maito on September 11, 2007

    Recipe #252532

    "Adapted from the Moosewood cookbook for West African Groundnut Stew. Wine or other fruit and vegetable juices (example, apricot or tomato) would also work as substitutes for the liquids. Thanks to Brooke the Cook in WI for putting this recipe in her best of 2008 cookbook!"
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    Ingredients: cilantro, coconut, eggplants...

    Rating: 86.60%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #291138

    Found this recipe in EveryDay with Rachael Ray April/2008.
    Posted for safe keeping :)

    4 More Info
    Chicken Satay Noodle Soup
    By katie in the UP on March 11, 2008

    Recipe #291138

    "Found this recipe in EveryDay with Rachael Ray April/2008.
    Posted for safe keeping :)"
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    Ingredients: cilantro, fresh ginger...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #424786

    Posted for ZWT for Germany. From Allrecipes : "This beautiful crystal-clear soup can be made without the liquor if you wish. Use the highest-quality...

    5 More Info
    German Apple-Onion Soup
    By Boomette on May 12, 2010

    Recipe #424786

    "Posted for ZWT for Germany. From Allrecipes : "This beautiful crystal-clear soup can be made without the liquor if you wish. Use the highest-quality ingredients you can find, this is not a time to scrimp.""
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    Ingredients: beef consomme, frozen apple juice concentrate...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #70129

    Easy to make and a beautiful presentation. My favourite soup for a fancy brunch.

    6 More Info
    Vegetarian Consomme with Lemon-Yogurt Dumplings
    By silky on September 2, 2003

    Recipe #70129

    "Easy to make and a beautiful presentation. My favourite soup for a fancy brunch."
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    Ingredients: eggs, fresh dill...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

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