I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipe search
    Lost? Site Map

    We returned 11 recipes for...

    "clear-soups" x

    "simple" x

    "scandinavian" x

    Add Filter

    Main Ingredients:

    Main Ingredients:

    Courses:

    Courses:

    Cuisines:

    Cuisines:

    Occasion:

    Occasion:

    Nutrition:

    or less

    or more

    1-11 of 11
    sorted by

    Recipe #235212

    A staple soup of Finland served with bread.

    0 More Info
    Finnish Style Mojakka
    By cookiedog on June 16, 2007

    Recipe #235212

    "A staple soup of Finland served with bread."
    View Full Recipe

    Ingredients: boneless beef roast, margarine...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    Recipe #358908

    These little dumplings are delicious and fluffy and a stable in a traditional Danish Soup

    1 More Info
    Mel Boller (Danish Soup Dumplings)
    By Deantini on March 3, 2009

    Recipe #358908

    "These little dumplings are delicious and fluffy and a stable in a traditional Danish Soup"
    View Full Recipe

    Ingredients: eggs, salt, water...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #137035

    A quick, light soup for cool days. Straight from Norway for the World Tour.

    2 More Info
    Spinatsuppe (Norwegian Spinach Soup)
    By Elmotoo on September 11, 2005

    Recipe #137035

    "A quick, light soup for cool days. Straight from Norway for the World Tour."
    View Full Recipe

    Ingredients: pepper, fresh spinach...

    Rating: 80.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    Recipe #125698

    From the "Scandinavian and American Recipes" cookbook, recipes submitted by parents and friends of the Svenskarnas Dag Girls Choir. Preparation...

    3 More Info
    Aertsoppa (Pea Soup)
    By Bec on June 12, 2005

    Recipe #125698

    "From the "Scandinavian and American Recipes" cookbook, recipes submitted by parents and friends of the Svenskarnas Dag Girls Choir. Preparation time does not include soaking time."
    View Full Recipe

    Ingredients: yellow split peas, ham...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

    Recipe #118043

    An Andreas Viestad recipe, one of my favorite chefs! This one is from his television cooking show, and has a deliciously different flavor. If you can't...

    4 More Info
    Andreas Viestad's Porcini Consomme
    By EdsGirlAngie on April 19, 2005

    Recipe #118043

    "An Andreas Viestad recipe, one of my favorite chefs! This one is from his television cooking show, and has a deliciously different flavor. If you can't find fresh porcini mushrooms, the recipe does allow for a pound of white (button) mushrooms plus 2 ounces of dried porcinis.
    And don't skip the delicious garnish!"
    View Full Recipe

    Ingredients: cinnamon sticks, sea salt...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:20 mins

    Total Time: 40 mins

    Black pudding = bloodpalt = blood pudding

    This recipe does not include instructions for making Bloodpalt.
    Add salt to taste
    Depending...

    Bloodpalt Soup

    Recipe #434225

    5 More Info
    Bloodpalt Soup
    By SQRT(3) on August 4, 2010

    Recipe #434225

    "Black pudding = bloodpalt = blood pudding

    This recipe does not include instructions for making Bloodpalt.
    Add salt to taste
    Depending the size of onions and your own taste you can use 1 or 2 onions
    Instead of smoked ham you can use bacon"
    View Full Recipe

    Ingredients: pepper, onions, potatoes...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #233835

    From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Cook time is a guesstimate.

    6 More Info
    Danish Vegetable Soup With Dumplings
    By AB_Fan on June 9, 2007

    Recipe #233835

    "From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Cook time is a guesstimate."
    View Full Recipe

    Ingredients: pepper, eggs, fresh parsley...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    Recipe #233758

    From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Number of servings is a guestimate. Also, the recipe does not indicate...

    7 More Info
    Green Kale Soup (Grønkaalssuppe)
    By AB_Fan on June 9, 2007

    Recipe #233758

    "From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Number of servings is a guestimate. Also, the recipe does not indicate what to do with the meat once you have removed it from the kettle and strained the broth. Should you add it back in? I would, but I like meaty soup. I guess it's up to you."
    View Full Recipe

    Ingredients: pork ribs, fresh parsley leaves...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    Recipe #132122

    From a little Norwegian Recipes book of mine. Makes 4 servings.

    8 More Info
    Lemon-Carrot Bouillon
    By Bec on August 2, 2005

    Recipe #132122

    "From a little Norwegian Recipes book of mine. Makes 4 servings."
    View Full Recipe

    Ingredients: fresh parsley, lemon juice...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #424514

    Looking for a way of disguising your leftover mashed potatoes? Try this scrumptious swedish potato dumpling recipe.

    9 More Info
    "Looking for a way of disguising your leftover mashed potatoes? Try this scrumptious swedish potato dumpling recipe."
    View Full Recipe

    Ingredients: pepper, egg yolks...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #131552

    From a Swedish cookbook of mine. Makes 6 servings.

    10 More Info
    Rabarbersoppa (Rhubarb Soup)
    By Bec on July 29, 2005

    Recipe #131552

    "From a Swedish cookbook of mine. Makes 6 servings."
    View Full Recipe

    Ingredients: cornstarch, salt, sugar...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:10 mins

    Total Time: 40 mins

    Advertisement

    Connect with Food.com

    Free Weekly Newsletter: Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    More Ideas from Food.com


    Over 400,000 Recipes

    Food.com Network of Sites