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Ingredients: dried basil, eggs, escarole...

"This isn't MY dad's chicken soup recipe, it's just what it was called. I think this originally came from Bon Appetit. I have always made it with pasta instead of rice. The thyme in this is what makes it tasty. Prep time does not include cooking the chicken."

Ingredients: dried thyme, fresh parsley...

"good hearty winter day soup from Becel"

Ingredients: fresh ground pepper, nutmeg...

"This soup was the product of an insatiable craving for samosas and no Indian restaurant nearby. Making Indian appetizers is way too much work and the overpowering stench of a deep fryer is enough to permeate your home for days. So, I created this soup which tastes just like a samosa - and it's low fat too! This was quick and easy to prepare and..."

Ingredients: cumin, fresh cilantro...

"From Blue Corn and Chocolate."

Ingredients: creamed corn, eggs...

"Quick and easy. Make it as spicy as you like!"

Ingredients: cumin, diced tomatoes...

"Quick and Easy! This is always a crowd pleaser."

Ingredients: pepper, pasta noodles...

"This is what Subru uncle has been making for the last 13 years for all of us to drink when we are down with cold or cough or fever or a bad throat(in short, when we are down with flu, this is our "HOMEMADE TONIC THAT WORKS LIKE MAGIC"! This REALLY works to cure us without a trip to the doctor! I'd say that this is the vegetarian equivalent..."

Ingredients: curry leaves, fenugreek seeds...

"This soup is chunky, hearty, almost a vegetable stew. Serve with crunchy bread or rolls. Freezes well."

Ingredients: Spanish onions, pepper...

"Simple and elegant. I found this on one of my Mother's recipe cards. I'm not sure if she made it up or found it in a cookbook."

Ingredients: fresh parsley, lemons...

"Homemade stock, homemade noodles, homemade soup, with a bonus serving of homemade pasta for two at another meal. Recipe is easily doubled. Don't double noodle recipe and use them all in the soup."

Ingredients: cloves, pepper...

"This is one of my most favorite soups! I used to make this alot when first married because we had so little money, and hamburger was VERY cheap. LOL
Serve this with a nice crusty French or Italian bread, and pudding or JELL-O for dessert and slip back into the '60s!!"

Ingredients: pepper, fresh parsley...

"A more "lemony" flavor than the chicken noodle soups we are used to."

Ingredients: pepper, ground cumin...

"I checked through Recipezaar and couldn't find any like this one that I threw together for lunch today. The secret is the roasted garlic (there are many recipes for roasting garlic here on Recipezaar I used Mean Chefs') - I just did 15 heads and froze them and they are wonderful. The potatoes I used are wee little runts from the garden only..."

Ingredients: dried thyme, dry oregano...