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    We returned 3 recipes for...

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    Recipe #298619

    From Mrs. Nelson Rockefeller in Favorite Recipies of our FIrst Ladies, 1971. I never made duck but love it so maybe this will be the recipe I'll...

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    Long Island Duckling With Black Cherry Sauce
    By Oolala on April 16, 2008

    Recipe #298619

    "From Mrs. Nelson Rockefeller in Favorite Recipies of our FIrst Ladies, 1971. I never made duck but love it so maybe this will be the recipe I'll try."
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    Ingredients: cloves, pepper, currant jelly...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    It was near my husband's birthday when a dear friend gave me two ducklings. Michael loves duck, so I asked him how he wanted them fixed. This is my...

    Roast Duck With Orange Sauce - Canard a L' Orange Julia Child

    Recipe #407010

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    "It was near my husband's birthday when a dear friend gave me two ducklings. Michael loves duck, so I asked him how he wanted them fixed. This is my adaptation of Julia Child's recipe for Duck a l'Orange. The ducklings were a perfect one serving size, 15 ounces, and 17 ounces. The recipe that I had, said that a 5 pound duck would take 1..."
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    Ingredients: bouillon, pepper, cornstarch...

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    Prep Time:2 hrs

    Total Time: 3 hrs

    Recipe #359332

    I adore roasted duck... and kumquats. This was in the Tribune's Food & Drink Weekly Guide. Am stashing for when the economy warrants me springing...

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    Roasted Duck With Kumquat Sauce
    By Buster's friend on March 6, 2009

    Recipe #359332

    "I adore roasted duck... and kumquats. This was in the Tribune's Food & Drink Weekly Guide. Am stashing for when the economy warrants me springing for a duck... & kumquats."
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    Ingredients: cinnamon sticks, pepper...

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    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

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