Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1-15 of 63
sorted by
From the Ball Blue Book, this is a yummy jam! Cook time is estimated.
Recipe #64235
"From the Ball Blue Book, this is a yummy jam! Cook time is estimated."View Full Recipe
Ingredients: lime juice, lime zest, sugar...
Prep Time:10 mins
Total Time: 40 mins
This recipe is posted by request.
Recipe #69138
"This recipe is posted by request."View Full Recipe
Ingredients: granulated sugar, lemons...
Prep Time:25 mins
Total Time: 1 hrs 25 mins
Use to top ice-cream,your favorite scones,toast, etc.! Makes a great gift wrapped with a pretty ribbon!
Recipe #64061
"Use to top ice-cream,your favorite scones,toast, etc.! Makes a great gift wrapped with a pretty ribbon!"View Full Recipe
Ingredients: frozen blueberries, fruit pectin...
Prep Time:20 mins
Total Time: 50 mins
I'm new to canning, so when I find a recipe that doesn't involve pectin or cheesecloth, I'm happy. This is another Nigella Lawson recipe,...
Recipe #195086
"I'm new to canning, so when I find a recipe that doesn't involve pectin or cheesecloth, I'm happy. This is another Nigella Lawson recipe, only slightly altered by me.View Full Recipe
I like really bitter and rich marmalade. If you don't, just use 1 kg of white sugar and halve the lemon juice."
Ingredients: bottled lemon juice, sugar...
Prep Time:1 hrs
Total Time: 3 hrs
I love the combination of blueberry and lemon, so I can't wait to give this a try. From Ball Home Canning Products. It assumes you know safe and...
Recipe #118236
"I love the combination of blueberry and lemon, so I can't wait to give this a try. From Ball Home Canning Products. It assumes you know safe and proper canning procedures."View Full Recipe
Ingredients: lemon juice, sugar, lemons...
Prep Time:10 mins
Total Time: 15 mins
I'm always looking for something a little different-this is one I really like.
Recipe #109379
"I'm always looking for something a little different-this is one I really like."View Full Recipe
Ingredients: tangerine peel, lemons, water...
Prep Time:10 mins
Total Time: 35 mins
Recipe #130433
This is from "A Passion for Preserves". It tastes like lemon curd and has the texture of apple butter. Absolutley delicious! I'm going...
"This is from "A Passion for Preserves". It tastes like lemon curd and has the texture of apple butter. Absolutley delicious! I'm going to try making lime and orange versions of this recipe."View Full Recipe
Ingredients: lemons, sugar, zucchini...
Prep Time:15 mins
Total Time: 50 mins
Plum jam with a zesty kick from the juice and zest of limes and fresh and dried ginger.
Recipe #100440
"Plum jam with a zesty kick from the juice and zest of limes and fresh and dried ginger."View Full Recipe
Ingredients: dried ginger, Italian plums...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
Recipe #133654
A beautiful marmalade, definitely a morning eye-opener! Have your bagel and cream cheese ready!
I use a lemon zester to remove the rind from the...
"A beautiful marmalade, definitely a morning eye-opener! Have your bagel and cream cheese ready!View Full Recipe
I use a lemon zester to remove the rind from the fruit. It makes delicate, thin strips of rind without any of the pith. This recipe went together easily for me the first time I tried it; I like the more definitive measurements."
Ingredients: lemons, sugar, water...
Prep Time:50 mins
Total Time: 1 hrs 5 mins
This recipe I found in Ball recipe book Tweaked a lot.I used my vita mix so I didn't need to cook, peel or seed my pears.I just pureed them then cooked...
Recipe #70474
"This recipe I found in Ball recipe book Tweaked a lot.I used my vita mix so I didn't need to cook, peel or seed my pears.I just pureed them then cooked with rest of ingredients. If you need to you can peel, seed and cook to soften the pears then puree in food processor. I just like the idea of all the vitamins and fiber I get to have because of..."View Full Recipe
Ingredients: cinnamon, ground cardamom...
Prep Time:1 hrs 30 mins
Total Time: 1 hrs 45 mins
This recipes is from the Ball Blue Book. The only thing I did differently is to add lemon zest. It's really refreshing, because the lemon zest/juice...
Recipe #203316
"This recipes is from the Ball Blue Book. The only thing I did differently is to add lemon zest. It's really refreshing, because the lemon zest/juice keeps it from being overly sweet. This is one of my favorite jams that I make each year."View Full Recipe
Ingredients: lemon juice, strawberries...
Prep Time:15 mins
Total Time: 35 mins
Adapted from Southern Living. Recipe requires knowledge of hot water canning or you can make these refrigerator jellies by storing in the fridge up to...
Recipe #64132
"Adapted from Southern Living. Recipe requires knowledge of hot water canning or you can make these refrigerator jellies by storing in the fridge up to three months (as opposed to putting up in your cupboard). I haven't tried this yet. Note: The original version claimed to produce 12 half pint jars, but the amounts seem to indicate only perhaps 3..."View Full Recipe
Ingredients: tea, fresh orange juice...
Prep Time:1 hrs
Total Time: 1 hrs 30 mins
Oh YES! ;) That is smokey, spicy, sweet, tart jam. Orange and chipotle go so nice togeter. Glaze a pork roast, BBQ chicken pieces, spread it over cream...
Recipe #430698
"Oh YES! ;) That is smokey, spicy, sweet, tart jam. Orange and chipotle go so nice togeter. Glaze a pork roast, BBQ chicken pieces, spread it over cream cheese for an appy or on a pork or chicken sandwich."View Full Recipe
Ingredients: chipotle chiles in adobo, adobo sauce...
Prep Time:20 mins
Total Time: 50 mins
This is an updated version of my Mojito Jelly - Lime and Mint Jelly
Recipe #429788
"This is an updated version of my Mojito Jelly - Lime and Mint Jelly"View Full Recipe
Ingredients: mint extract, fresh mint leaves...
Prep Time:1 hrs
Total Time: 1 hrs 30 mins
I created this recipe by combining a few different recipes, but the main inspiration came from Liana Krissoff and Rachel Saunders.
The pectin in...
Recipe #448591
"I created this recipe by combining a few different recipes, but the main inspiration came from Liana Krissoff and Rachel Saunders.View Full Recipe
The pectin in this recipe comes from the lemons, which are blanched once to remove some of the bitterness, and then soaked to leach the pectin out of the rinds. You will need to use the cold plate test to determine..."
Ingredients: meyer lemons, lemon juice...
Prep Time:48 hrs
Total Time: 49 hrs
Advertisement
Advertisement