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Nice light lunch, even to take to work, just keep dressing separate. from Cooking Light
Recipe #16858
"Nice light lunch, even to take to work, just keep dressing separate. from Cooking Light"View Full Recipe
Ingredients: mandarin orange sections, feta cheese...
Prep Time:10 mins
Total Time: 10 mins
Melt in your mouth, tangy lemon taste. Hard to resist!! Freezes well
I've never made these with the poppy seeds, only with the lemon rind, we...
Recipe #13801
"Melt in your mouth, tangy lemon taste. Hard to resist!! Freezes wellView Full Recipe
I've never made these with the poppy seeds, only with the lemon rind, we love it, nice tangy taste and melt in your mouth. They have become a traditional Christmas item paired with the traditional shortbread."
Ingredients: cornstarch, fresh lemon rind...
Prep Time:20 mins
Total Time: 40 mins
This recipe, submitted by Elise Lalor from Issaquah, WA, was the 2009 Judges’ Choice and $10,000 winner(representing the Pacific region) in the 2009...
Recipe #376669
"This recipe, submitted by Elise Lalor from Issaquah, WA, was the 2009 Judges’ Choice and $10,000 winner(representing the Pacific region) in the 2009 Chicken Cooking contest put on by the National Chicken Council."View Full Recipe
Ingredients: chipotle peppers, fresh ground pepper...
Prep Time:20 mins
Total Time: 1 hrs 10 mins
"From Purple Haze Farm"View Full Recipe
Ingredients: lemonade, dried lavender...
Prep Time:5 mins
Total Time: 25 mins
Recipe #104168
It's moist and slightly sweet/tart. Grandma was an awesome baker.
"It's moist and slightly sweet/tart. Grandma was an awesome baker."View Full Recipe
Ingredients: cinnamon, cranberries, eggs...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
"From McCormick."View Full Recipe
Ingredients: dried basil, dried onion flakes...
Prep Time:35 mins
Total Time: 55 mins
Recipe #171568
Inspired by the multitude of fresh strawberries at our local farmstands, and a lemon cake presented by Emeril awhile ago, this super-flavorful combination...
"Inspired by the multitude of fresh strawberries at our local farmstands, and a lemon cake presented by Emeril awhile ago, this super-flavorful combination of strawberries, lemons, and ice cream just screams "IT IS ALMOST SUMMER!!!""View Full Recipe
Ingredients: French vanilla ice cream, eggs...
Prep Time:10 mins
Total Time: 45 mins
Recipe #305699
A very healthy snack or breakfast recipe from The Organic Baby and Toddler Cookbook (great for adults too). Serve with vanilla yogurt and a sprinkling...
"A very healthy snack or breakfast recipe from The Organic Baby and Toddler Cookbook (great for adults too). Serve with vanilla yogurt and a sprinkling of nuts-YUM!"View Full Recipe
Ingredients: cinnamon, grapefruit juice...
Prep Time:10 mins
Total Time: 45 mins
Recipe #382295
You're the hostess for the bridal or baby shower and are scrambling around looking for the PERFECT recipe. Eureka! You've just struck the mother-lode...
"You're the hostess for the bridal or baby shower and are scrambling around looking for the PERFECT recipe. Eureka! You've just struck the mother-lode of Shower Slushes! This makes a LOT and tastes divine, too. Thanks to Taste of Home Holidays (Barbecues), Summer 2009, booklet for this excellent recipe."View Full Recipe
Ingredients: unsweetened lemonade mix, gelatin...
Prep Time:10 mins
Total Time: 8 hrs 10 mins
Recipe #308418
I love Anthony Bourdain's No Reservations. I was watching the Northwest episode and the Gypsy dining group came up with a fabulous dessert that engulfed...
"I love Anthony Bourdain's No Reservations. I was watching the Northwest episode and the Gypsy dining group came up with a fabulous dessert that engulfed all of the senses. Seeing as how I am in no way going to do this dessert justice, I just wanted to quote what Gypsy described it as:View Full Recipe
"The second dessert was a lime cheesecake mousse..."
Ingredients: cream cheese, fresh strawberries...
Prep Time:1 hrs 30 mins
Total Time: 1 hrs 30 mins
Recipe #431314
"Chef Richard Blais serves these Salmon Burgers on homemade rolls topped with an "everything" spice mixture of McCormick® Gourmet Collection...
""Chef Richard Blais serves these Salmon Burgers on homemade rolls topped with an "everything" spice mixture of McCormick® Gourmet Collection Coriander Seed, Poppy Seed, Toasted Sesame Seed, Sicilian Sea Salt and Black Pepper".These tasted so good and it was another take on these burgers :).Created by Chef Richard Blais for the..."View Full Recipe
Ingredients: cream cheese, dill weed...
Prep Time:20 mins
Total Time: 30 mins
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