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    We returned 11 recipes for...

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    Nice light lunch, even to take to work, just keep dressing separate. from Cooking Light

    Spinach and Mandarin Orange Salad

    Recipe #16858

    0 More Info
    Spinach and Mandarin Orange Salad
    By Derf on January 6, 2002

    Recipe #16858

    "Nice light lunch, even to take to work, just keep dressing separate. from Cooking Light"
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    Ingredients: mandarin orange sections, feta cheese...

    Rating: 100.00%;

    15 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Melt in your mouth, tangy lemon taste. Hard to resist!! Freezes well
    I've never made these with the poppy seeds, only with the lemon rind, we...

    Lemon Shortbread

    Recipe #13801

    1 More Info
    Lemon Shortbread
    By Derf on November 6, 2001

    Recipe #13801

    "Melt in your mouth, tangy lemon taste. Hard to resist!! Freezes well
    I've never made these with the poppy seeds, only with the lemon rind, we love it, nice tangy taste and melt in your mouth. They have become a traditional Christmas item paired with the traditional shortbread."
    View Full Recipe

    Ingredients: cornstarch, fresh lemon rind...

    Rating: 86.60%;

    12 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    This recipe, submitted by Elise Lalor from Issaquah, WA, was the 2009 Judges’ Choice and $10,000 winner(representing the Pacific region) in the 2009...

    Butterflied Chicken With Herbs and Sticky Lemon

    Recipe #376669

    2 More Info
    "This recipe, submitted by Elise Lalor from Issaquah, WA, was the 2009 Judges’ Choice and $10,000 winner(representing the Pacific region) in the 2009 Chicken Cooking contest put on by the National Chicken Council."
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    Ingredients: chipotle peppers, fresh ground pepper...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    Recipe #376106

    From Purple Haze Farm

    3 More Info
    Lavender Lemonade
    By Charlotte J on June 8, 2009

    Recipe #376106

    "From Purple Haze Farm"
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    Ingredients: lemonade, dried lavender...

    Rating: 100.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #104168

    It's moist and slightly sweet/tart. Grandma was an awesome baker.

    4 More Info
    Cranberry/pineapple Cake
    By KarenK on November 16, 2004

    Recipe #104168

    "It's moist and slightly sweet/tart. Grandma was an awesome baker."
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    Ingredients: cinnamon, cranberries, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #115906

    From McCormick.

    5 More Info
    Spring Thyme Salmon
    By Vino Girl on April 9, 2005

    Recipe #115906

    "From McCormick."
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    Ingredients: dried basil, dried onion flakes...

    Rating: 100.00%;

    1 Reviews

    Prep Time:35 mins

    Total Time: 55 mins

    Recipe #171568

    Inspired by the multitude of fresh strawberries at our local farmstands, and a lemon cake presented by Emeril awhile ago, this super-flavorful combination...

    6 More Info
    "Inspired by the multitude of fresh strawberries at our local farmstands, and a lemon cake presented by Emeril awhile ago, this super-flavorful combination of strawberries, lemons, and ice cream just screams "IT IS ALMOST SUMMER!!!""
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    Ingredients: French vanilla ice cream, eggs...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #305699

    A very healthy snack or breakfast recipe from The Organic Baby and Toddler Cookbook (great for adults too). Serve with vanilla yogurt and a sprinkling...

    7 More Info
    Summer Baked Fruit
    By Motivated Mama on May 28, 2008

    Recipe #305699

    "A very healthy snack or breakfast recipe from The Organic Baby and Toddler Cookbook (great for adults too). Serve with vanilla yogurt and a sprinkling of nuts-YUM!"
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    Ingredients: cinnamon, grapefruit juice...

    Rating: 40.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #382295

    You're the hostess for the bridal or baby shower and are scrambling around looking for the PERFECT recipe. Eureka! You've just struck the mother-lode...

    8 More Info
    Citrus Slush: Snazzy & Jazzy
    By Debber on July 21, 2009

    Recipe #382295

    "You're the hostess for the bridal or baby shower and are scrambling around looking for the PERFECT recipe. Eureka! You've just struck the mother-lode of Shower Slushes! This makes a LOT and tastes divine, too. Thanks to Taste of Home Holidays (Barbecues), Summer 2009, booklet for this excellent recipe."
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    Ingredients: unsweetened lemonade mix, gelatin...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 8 hrs 10 mins

    Recipe #308418

    I love Anthony Bourdain's No Reservations. I was watching the Northwest episode and the Gypsy dining group came up with a fabulous dessert that engulfed...

    9 More Info
    "I love Anthony Bourdain's No Reservations. I was watching the Northwest episode and the Gypsy dining group came up with a fabulous dessert that engulfed all of the senses. Seeing as how I am in no way going to do this dessert justice, I just wanted to quote what Gypsy described it as:

    "The second dessert was a lime cheesecake mousse..."
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    Ingredients: cream cheese, fresh strawberries...

    Rating: 0.00%;

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    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 30 mins

    Recipe #431314

    "Chef Richard Blais serves these Salmon Burgers on homemade rolls topped with an "everything" spice mixture of McCormick® Gourmet Collection...

    10 More Info
    Salmon Burgers With Dill Cream Cheese Topping
    By Manami on June 28, 2010

    Recipe #431314

    ""Chef Richard Blais serves these Salmon Burgers on homemade rolls topped with an "everything" spice mixture of McCormick® Gourmet Collection Coriander Seed, Poppy Seed, Toasted Sesame Seed, Sicilian Sea Salt and Black Pepper".These tasted so good and it was another take on these burgers :).Created by Chef Richard Blais for the..."
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    Ingredients: cream cheese, dill weed...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 30 mins

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