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    A south of the border blend of textures and flavors. serve hot as a main dish or a side dish with grilled meat or chicken.

    Baja Black Beans, Corn and Rice

    Recipe #55768

    0 More Info
    Baja Black Beans, Corn and Rice
    By Barb Gertz on March 6, 2003

    Recipe #55768

    "A south of the border blend of textures and flavors. serve hot as a main dish or a side dish with grilled meat or chicken."
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    Ingredients: cilantro, fresh ground pepper...

    Rating: 94.80%;

    194 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium....

    Homemade Salsa using canned tomatoes!

    Recipe #75751

    1 More Info
    Homemade Salsa using canned tomatoes!
    By SaraFish on November 5, 2003

    Recipe #75751

    "Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!"
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    Ingredients: pepper, tomatoes with juice...

    Rating: 97.00%;

    53 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Non-alcoholic punch that works well with so many menus- fiestas, outdoor grilling, beach parties etc.. Throw in a pinata for lots of fun!

    Margarita Punch

    Recipe #110734

    2 More Info
    Margarita Punch
    By alijen on February 9, 2005

    Recipe #110734

    "Non-alcoholic punch that works well with so many menus- fiestas, outdoor grilling, beach parties etc.. Throw in a pinata for lots of fun!"
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    Ingredients: carbonated lemon-lime beverage, frozen lemonade concentrate...

    Rating: 98.20%;

    23 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    This fabulous fruit bar recipe is from Esther Brody’s “The 250 Best Brownies Bars & Squares” cookbook. Posted for Zaar World Tour 2005.

    Fresh Fruit Fiesta Bars

    Recipe #138691

    3 More Info
    Fresh Fruit Fiesta Bars
    By NcMysteryShopper on September 23, 2005

    Recipe #138691

    "This fabulous fruit bar recipe is from Esther Brody’s “The 250 Best Brownies Bars & Squares” cookbook. Posted for Zaar World Tour 2005."
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    Ingredients: margarine, orange juice...

    Rating: 90.60%;

    17 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Mix this up in the morning before you leave for work. When you get home in the evening, take it from the freezer and let it thaw slightly while you change...

    Sangria Slush

    Recipe #71873

    4 More Info
    Sangria Slush
    By Susie in Texas on September 30, 2003

    Recipe #71873

    "Mix this up in the morning before you leave for work. When you get home in the evening, take it from the freezer and let it thaw slightly while you change clothes or start dinner. Especially refreshing on hot summer evenings."
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    Ingredients: crushed pineapple, dry red wine...

    Rating: 92.80%;

    14 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs

    This is a combo of a Cosmo and a Margarita.

    Mexican Cosmo

    Recipe #209715

    5 More Info
    Mexican Cosmo
    By Rita~ on February 6, 2007

    Recipe #209715

    "This is a combo of a Cosmo and a Margarita."
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    Ingredients: tequila, cranberry juice...

    Rating: 100.00%;

    13 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Submitted for Zaar World Tour 2005. This is a Tex-Mex version of the salty dog. If you have access to a sweet Texas red grapefruit, like Ruby-Sweets...

    Perro Salado (Tequila Salty Dog)

    Recipe #134186

    6 More Info
    "Submitted for Zaar World Tour 2005. This is a Tex-Mex version of the salty dog. If you have access to a sweet Texas red grapefruit, like Ruby-Sweets or Rio Stars, then it's recommended you use it in this recipe. From a special edition of Saveur, The Best of Tex-Mex Cooking. I ordered this at a restaurant once. If you're in the mood, you..."
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    Ingredients: tequila, grapefruit juice...

    Rating: 98.40%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Sounds like a really yummy margarita!! I love blood oranges! the color is just fantastic! posted for Zaar world tour 2006, mexican portion. from wellfed.net...

    Texas-Style Blood Orange Margarita

    Recipe #169601

    7 More Info
    Texas-Style Blood Orange Margarita
    By Jessica K on May 24, 2006

    Recipe #169601

    "Sounds like a really yummy margarita!! I love blood oranges! the color is just fantastic! posted for Zaar world tour 2006, mexican portion. from wellfed.net"
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    Ingredients: tequila, Cointreau liqueur...

    Rating: 92.80%;

    11 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Tasty tortillas filled with chicken, spring onions and goats' cheese or, for a milder cheese flavouring, replace the tangy goats' cheese with...

    Cheesy Chicken Quesadillas

    Recipe #139494

    8 More Info
    Cheesy Chicken Quesadillas
    By bluemoon downunder on September 29, 2005

    Recipe #139494

    "Tasty tortillas filled with chicken, spring onions and goats' cheese or, for a milder cheese flavouring, replace the tangy goats' cheese with ricotta cheese or any other soft cheese. Served with avocado and garlic dip, diced cucumber and tomatoes, these are ideal for a light meal or a supper snack. Tortillas have been a staple of the Mexican..."
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    Ingredients: goat cheese, egg whites...

    Rating: 100.00%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    This looks really beautiful served in a glass pitcher with floating mint. This is a perfect drink to serve friends while outdoors on a beautiful sunny...

    Mojito Limeade

    Recipe #166111

    9 More Info
    Mojito Limeade
    By NcMysteryShopper on April 27, 2006

    Recipe #166111

    "This looks really beautiful served in a glass pitcher with floating mint. This is a perfect drink to serve friends while outdoors on a beautiful sunny day. The lime mint syrup should chill after it rests for 30 minutes, so plan accordingly. Cook time is chill time."
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    Ingredients: club soda, fresh lime juice...

    Rating: 100.00%;

    9 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 45 mins

    This is quick and easy to make and goes down almost as quick It's a bit sweeter using orange juice and Grand Marnier!
    Use your best...

    Orange Margarita

    Recipe #166537

    10 More Info
    Orange Margarita
    By Rita~ on May 1, 2006

    Recipe #166537

    "This is quick and easy to make and goes down almost as quick It's a bit sweeter using orange juice and Grand Marnier!
    Use your best --tequila--"
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    Ingredients: tequila, fresh orange juice...

    Rating: 93.40%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This is the best 'recipe' for Margaritas I've made...and I've made a lot. Not too sweet, not too sour - just PERFECT! Depending on how...

    THE Margarita (Party-Sized)

    Recipe #85408

    11 More Info
    THE Margarita (Party-Sized)
    By evelyn/athens on March 1, 2004

    Recipe #85408

    "This is the best 'recipe' for Margaritas I've made...and I've made a lot. Not too sweet, not too sour - just PERFECT! Depending on how big you like your Margaritas, this will make about 20 wonderful drinks."
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    Ingredients: coarse salt, tequila...

    Rating: 93.40%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #82151

    My family loves this soup. Very refreshing and good Tex-Mex flavor. Good served with polenta. Adapted from a Moosewood recipe.

    12 More Info
    Mexican Tomato Lime Soup
    By ratherbeswimmin' on January 26, 2004

    Recipe #82151

    "My family loves this soup. Very refreshing and good Tex-Mex flavor. Good served with polenta. Adapted from a Moosewood recipe."
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    Ingredients: ground cumin, fresh cilantro...

    Rating: 95.00%;

    8 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Drink Away!!(Very Carefully)!!!!

    Rita's Sangria - Sangrita!

    Recipe #54378

    13 More Info
    Rita's Sangria - Sangrita!
    By Rita~ on February 18, 2003

    Recipe #54378

    "Drink Away!!(Very Carefully)!!!!"
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    Ingredients: carbonated lemon-lime beverage, corn syrup...

    Rating: 100.00%;

    8 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Serve these for lunch, as a snack or as an appetiser. From the Australian Women's Weekly's 'little pies & cakes'.

    Huevos Rancheros

    Recipe #349721

    14 More Info
    Huevos Rancheros
    By bluemoon downunder on January 14, 2009

    Recipe #349721

    "Serve these for lunch, as a snack or as an appetiser. From the Australian Women's Weekly's 'little pies & cakes'."
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    Ingredients: chunky salsa, corn tortillas...

    Rating: 88.60%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 27 mins

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