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"A recipe from my supermarket. If you want, you can use 2 tablespoon of finely chopped dried tomatoes instead of lemon zest."

Ingredients: lobsters, fresh basil...

"Lobster with asparagus and lemon, how luscious can you get!Serves four as a main dish and 6-8 as an appetizer."

Ingredients: lobster tails, green onions...

"A luxurious dish for a summer dinner party. The lobster is grilled, and a sprinkling of ground tea adds an unexpected accent. Threading the lobster tails on skewers prevents them from curling up as they cook. The refreshing grapefruit salsa is a light and flavorful alternative to traditional melted butter. Use a spice grinder (or a clean coffee grinder)..."

Ingredients: lobsters, sherry wine vinegar...

"Gourmet. Jan 04. If you don't want to cook a live lobster for this recipe, buy 2/3 pound cooked lobster meat from your seafood shop. Fresh crab would be nice in this too."

Ingredients: pink grapefruit, extra virgin olive oil...

"The Lime Aioli is a great compliment for seafood and vegetables. Found this on hgtv.com/hgtv it looked so good."

Ingredients: light olive oil, egg yolks...

"From Country Weekend Entertaining: Seasonal Recipes from Loaves and Fishes and the Bridgehampton Inn, by Anna Pump with Gen LeRoy."

Ingredients: mixed greens, dill...

"Beurre blanc, the classic French butter sauce, is wonderful spooned over lobsters. This version gets a hint of sweetness from the addition of fresh orange juice."

Ingredients: lobsters, dry white wine...

Ingredients: fennel bulbs, fresh lemon juice...