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    This is a take-off on a drink called a French 75, which uses champagne. That has been replaced with beer in this recipe. "The hops and carbonation...

    Dutch 75

    Recipe #425110

    0 More Info
    Dutch 75
    By alligirl on May 13, 2010

    Recipe #425110

    "This is a take-off on a drink called a French 75, which uses champagne. That has been replaced with beer in this recipe. "The hops and carbonation in the beer worked well with the lemon juice to make a crisp drink with the right amount of sweetness. The cocktail had a slight beer nose but the ingredients made for a very pleasant flavor combination."..."
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    Ingredients: gin, lemon twists...

    Rating: 100.00%;

    1 Reviews

    Prep Time:2 mins

    Total Time: 2 mins

    Recipe #152175

    I use my cast-iron skillet when I make this recipe, but an ovenproof, non-stick skillet would work just as well. This is a brunch favorite.

    1 More Info
    Dutch Oven-Puffed Apple Pancake
    By Alan in SW Florida on January 18, 2006

    Recipe #152175

    "I use my cast-iron skillet when I make this recipe, but an ovenproof, non-stick skillet would work just as well. This is a brunch favorite."
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    Ingredients: cinnamon, confectioners' sugar...

    Rating: 73.40%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

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