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"These Polish cookies are very time consuming to make. It's a great help to have a bunch of your favorite family members to help! They are very flavorful and rich. This recipe makes hundreds of cookies. Literally. But they are worth it in the end. The cognac can easily be omitted entirely But why bother! You can cut the kneading time down by using..."

Ingredients: cognac, fresh lemon rind...

"This Americanized Chinese recipe is a fusion of two classic dishes- orange chicken and sesame chicken. I found it on an excellent blog, " Appetite for China". This recipe makes extra sauce (perfect for rice!)."

Ingredients: cornstarch, light soy sauce...

"Falafel is a patty made from beans and chickpeas. It's a popular fast food item in Middle East countries and is recognised here in Australia. This recipe comes from a cookbook called Middle Eastern Cookbook by Maria Khalife' the author advises it's an Egyptian recipe. Authors suggest is to serve the falafel with pickles, pita bread and..."

Ingredients: bicarbonate of soda, cilantro...

"Deep-fried Potato Crisps served with a lime salsa, an ideal accompaniment to grilled fish or steak, or as part of a Mexican meal or they can be served as a party snack with a selection of dips. For a much healthier version of this recipe with lower fat content, see the notes below. This recipe has been posted for the 2005 Zaar World Tour, from a..."

Ingredients: fresh coriander, olive oil...

"Wonderful Chicken Curry from the Young Times magazine."

Ingredients: ginger-garlic paste, curry leaves...

"Recipe is by Giada De Laurentiis. I haven't seen the show it was on since we don't have cable tv anymore. Food TV is about the only thing I really miss. I did alter her recipe a bit to add an egg wash. I tried it without it and the flour just fell off in the oil."

Ingredients: fennel bulbs, eggs...

"Crispy, spicy and full of citrus flavor. A Chinese restaurant favorite you can make in your own home."

Ingredients: cooking oil, cornstarch...

"This is an awesome recipe from the Foodcourt column, Weekend magazine. Make this at your next party and be ready to be kissed by all your guests!;-)"

Ingredients: cornflour, cumin seeds...

"This recipe comes from an Indian newspaper I read long back. Enjoy!"

Ingredients: chives, cornflour...

"Excerpted from JAMIE AT HOME by Jamie Oliver, Copyright (c) 2008. Published in the US by Hyperion. All rights reserved. Food Network or www.jamieoliver.com. From SHOW: Jamie At Home - Episode: Cauliflower. This is really an unusual but very delicious way to eat cauliflower! Here we are going to use beer as it goes well with all these spices. However,..."

Ingredients: black mustard seeds, cumin seeds...

"From Australian Master Chef by contestant Marion Gatsby and inspired by her asian heritage in a Mystery Box Challenge. Times are as given on the recipe. Also I haven't listed vegetable oil for frying as food.com will only let me if I use a quantity and the quantity needed for deep frying is obviously far more than you would ingest therefore making..."

Ingredients: cream cheese, egg yolks...

"This was in today's Thursday magazine, submitted by Ayesha Majeed. I would be glad to try this with chicken instead of mutton. If you do, please let me know how it turns out."

Ingredients: red chili powder, garam masala powder...

"A deep-fried, citrusy delectation from the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947."

Ingredients: confectioners' sugar, cream...

"If I ever find some celeriac, this is the recipe I will probably try..."

Ingredients: coarse salt, lime juice...