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"This yummy recipe was given to me by my Stepmom. It was always a hit on our summer table and goes great with hotdogs, hamburgers, roasts and just about anything. Prep/Cook times do not include letting the mixture stand overnight to season."

Ingredients: pepper, cornstarch...

"Want to impress at the next family dish to pass, here is just to thing. This is sweet and savory. I also like to use it as a condiment on steak."

Ingredients: sweet white onions, golden raisins...

"A recipe from Australian Womens Weekly. Great for sandwiches or steaks. Makes about 3 cups and should keep refrigerated for up to 3 months. A gluten-free recipe. Inexpensive to make, much cheaper than store bought. Use a mandolin or food processore to slice the onions quickly and finely"

Ingredients: yellow mustard seeds, garlic...