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"Another finger licking delight for you :-O"

Ingredients: ginger, green chilies, onions...

"Ina Garten prepared this on her Thanksgiving special. The reviews on the food network website were outstanding, so I tried it and wholeheartedly agree! Preparation time includes chilling; prep and cook time is under 30 minutes."

Ingredients: oranges, juice and zest of...

"A deliciously different, spicy cranberry chutney-sauce. Fruity and rich in flavor with apples, oranges, golden raisins, and a whole heap of spices. More complex than a basic hot sauce or cranberry sauce, this is a sweet-heat sensation! Wonderful alongside the thanksgiving turkey, but also goes great with just about any beef, chicken or fish dish you..."

Ingredients: cranberries, ground allspice...

"It is indeed the easiest and nothing to beat homemade stuff :-)"

Ingredients: cinnamon, cloves, nutmeg...

"This is from Sunset Magazine. I love Earl Gray tea, so I'll have to try this!"

Ingredients: cinnamon sticks, cranberries...

"We grew a TON of tomatoes this last season. There were still blooms on the plants in November when we got our first frost. But Andy was on top of things and ran outside and plucked off all the remaining tomatoes so they wouldn't be ruined. We ended up with what seemed like an overwhelming amount of tomatoes, mostly green but some good red ones..."

Ingredients: cider vinegar, ground allspice...

"Great as a condiment for turkey, pork loin or duck. Great as a change from cranberry sauce at Thanksgiving. Cooking time includes 10 minute water bath. Great for gifts."

Ingredients: oranges, zest of, cranberries...

"This will make your Thanksgiving turkey (and the turkey sandwiches that follow) even better!"

Ingredients: ground allspice, raisins...

"I had a whole bunch of plums one year, and wanted a chutney that would sing and dance on my tongue. This is what I came up with, and I think it's pretty darn good. If you can't find keffir lime leaves (at a Vietnamese or Chinese grocery) add the zest of large lime instead."

Ingredients: cranberries, cumin...

"This recipe is simple to prepare and is a nice, sweet compliment to a savory pork dish."

Ingredients: cinnamon sticks, cloves...

"This is adapted from a Cooking Light recipe. It is great with roasted meat. It would also be good as a spread for appetizers or at breakfast."

Ingredients: coriander, pitted dates...

"A chunky sweet and tart condiment/spread made with blueberries, figs, and cranberries. Spiced with onions, ginger, cinnamon, cardamom, and rosemary. Chutneys are traditionally served with curried foods, but do try this on ham, chicken, roast pork, wild game or your Thanksgiving turkey. Also nice on meat and cheese platters. Mix some chutney with cream..."

Ingredients: cinnamon, oranges, zest of...

"This comes from a cookbook I found at the library, "How to Peel a Peach and 1001 Other Things Every Good Cook Needs to Know" by Perla Meyers. The author says it is good with turkey, duck and pork, as well as with French toast, pancakes and crepes. You may can this for longer storage, if you like. I have made a similar recipe to this one..."

Ingredients: cinnamon sticks, Cointreau liqueur...

"Something deliciously different to serve alongside a juicy chicken, turkey or pork roast."

Ingredients: dried cherries, nutmeg, sugar...