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    We returned 5 recipes for...

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    Recipe #297546

    Coffee is a great way to enhance a host of savory dishes. I have yet to try this, but am eager to do so. From Good Food Magazine, January 1988.

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    Coffee-Glazed Ham
    By JackieOhNo! on April 10, 2008

    Recipe #297546

    "Coffee is a great way to enhance a host of savory dishes. I have yet to try this, but am eager to do so. From Good Food Magazine, January 1988."
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    Ingredients: dark brown sugar, ground allspice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 25 mins

    Recipe #164426

    This Recipe comes from Southern Living and is originally called Michele's Baked Ham and it is the VERY best we've ever had!

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    Baked Ham With Orange Marmalade
    By NVirginian on April 15, 2006

    Recipe #164426

    "This Recipe comes from Southern Living and is originally called Michele's Baked Ham and it is the VERY best we've ever had!"
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    Ingredients: stone ground mustard, fresh thyme...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    Recipe #393331

    I took my Mother in law's basic Ham recipe and added to it to get this awesome Ham we serve every easter, thanksgiving and Christmas

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    Holiday Ham
    By GingerlyJ on October 6, 2009

    Recipe #393331

    "I took my Mother in law's basic Ham recipe and added to it to get this awesome Ham we serve every easter, thanksgiving and Christmas"
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    Ingredients: Coca-Cola, Dijon mustard, ham...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Recipe #470583

    This ham is a showstopping Southern classic! Gets rave reviews every time. From The Southern Living Heirloom Cookbook. Note: Cook time includes a 30 minute...

    3 More Info
    Honey-Bourbon Glazed Ham
    By BecR on December 26, 2011

    Recipe #470583

    "This ham is a showstopping Southern classic! Gets rave reviews every time. From The Southern Living Heirloom Cookbook. Note: Cook time includes a 30 minute stand time."
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    Ingredients: creole mustard, honey...

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    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

    Recipe #411046

    This ham is simmered in beer before it is baked. Begin preparing the ham 2 days in advance to allow time to soak the ham in water before cooking it to...

    4 More Info
    Savannah Country Ham Simmered in Beer
    By swissms on January 31, 2010

    Recipe #411046

    "This ham is simmered in beer before it is baked. Begin preparing the ham 2 days in advance to allow time to soak the ham in water before cooking it to remove excess salt."
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    Ingredients: dark brown sugar, country ham...

    Rating: 0.00%;

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    Prep Time:48 hrs

    Total Time: 52 hrs

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