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    We returned 15 recipes for...

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    I found this recipe while browsing the web looking for ideas for a dinner party. I was very impressed and everyone loved it!

    Vermont Country Baked Ham from Governor Howard Dean, M.D.

    Recipe #18703

    0 More Info
    "I found this recipe while browsing the web looking for ideas for a dinner party. I was very impressed and everyone loved it!"
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    Ingredients: dry mustard, sweet apple cider...

    Rating: 100.00%;

    11 Reviews

    Prep Time:30 mins

    Total Time: 5 hrs 30 mins

    Recipe #114648

    This is a great recipe found in Steve Raichlen's cookbook 'Miami Spice'. The pork roast is wonderful. Easy to make. VERY flavourful. Leftovers...

    1 More Info
    Cuban Lechon Asado (Roasted Fresh Ham)
    By evelyn/athens on March 29, 2005

    Recipe #114648

    "This is a great recipe found in Steve Raichlen's cookbook 'Miami Spice'. The pork roast is wonderful. Easy to make. VERY flavourful. Leftovers are great in wraps!"
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    Ingredients: ground cumin, fresh ground black pepper...

    Rating: 97.60%;

    8 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    This ham will take center stage at any holiday meal!

    Balsamic-And Dijon-Glazed Ham With Roasted Pearl Onions

    Recipe #44149

    2 More Info
    "This ham will take center stage at any holiday meal!"
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    Ingredients: Dijon mustard, ham shank, salt...

    Rating: 100.00%;

    5 Reviews

    Prep Time:25 mins

    Total Time: 2 hrs 55 mins

    One of my family's favorite holiday ham recipes --perfect for Easter or New Year's celebrations. The glaze is really wonderful-- half gets brushed...

    Bourbon, Pineapple and Orange Glazed Holiday Ham

    Recipe #360101

    3 More Info
    Bourbon, Pineapple and Orange Glazed Holiday Ham
    By BecR on March 10, 2009

    Recipe #360101

    "One of my family's favorite holiday ham recipes --perfect for Easter or New Year's celebrations. The glaze is really wonderful-- half gets brushed onto the ham and baked, the remainder gets passed at the table. Enjoy!"
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    Ingredients: crushed pineapple, maraschino cherries...

    Rating: 90.00%;

    2 Reviews

    Prep Time:25 mins

    Total Time: 3 hrs 25 mins

    Recipe #297546

    Coffee is a great way to enhance a host of savory dishes. I have yet to try this, but am eager to do so. From Good Food Magazine, January 1988.

    4 More Info
    Coffee-Glazed Ham
    By JackieOhNo! on April 10, 2008

    Recipe #297546

    "Coffee is a great way to enhance a host of savory dishes. I have yet to try this, but am eager to do so. From Good Food Magazine, January 1988."
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    Ingredients: dark brown sugar, ground allspice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 25 mins

    Recipe #80794

    This is a wonderful ham for the holidays or for any special occasion.

    5 More Info
    Spiral Ham with Cumberland Sauce
    By Audrey M on January 11, 2004

    Recipe #80794

    "This is a wonderful ham for the holidays or for any special occasion."
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    Ingredients: Dijon mustard, fresh lemon rind...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    I love finding different ways to make cabbage. This would be a good way to use up leftover ham. Recipe is from Family Circle.

    Skillet Cabbage and Ham

    Recipe #341709

    6 More Info
    Skillet Cabbage and Ham
    By Lainey6605 on December 4, 2008

    Recipe #341709

    "I love finding different ways to make cabbage. This would be a good way to use up leftover ham. Recipe is from Family Circle."
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    Ingredients: cider vinegar, ham steaks...

    Rating: 80.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 31 mins

    Recipe #454487

    I just made this for Easter and everyone seemed to enjoy it. It's from Canadian Living. You can do this with a non-spiral-cut ham: just score a diamond...

    7 More Info
    Apricot Glazed Spiral Ham
    By BadgerLuv on April 26, 2011

    Recipe #454487

    "I just made this for Easter and everyone seemed to enjoy it. It's from Canadian Living. You can do this with a non-spiral-cut ham: just score a diamond pattern into the trimmed ham.

    http://www.canadianliving.com/food/apricot_glazed_spiral_ham.php"
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    Ingredients: cider vinegar, ginger...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    Recipe #80260

    The preboiling of the ham and allowing it to sit in the liquid is what makes this ham exceptional. This can be done the day before and baked later when...

    8 More Info
    Baked Ham - Exceptional!
    By Emjay99 on January 6, 2004

    Recipe #80260

    "The preboiling of the ham and allowing it to sit in the liquid is what makes this ham exceptional. This can be done the day before and baked later when you need it. Skim liquid and use it use for stock or in pea soup. Pineapple juice can be substituted with balsamic vinegar if preferred."
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    Ingredients: cloves, pineapple slices in juice...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    Perfect for Easter or anytime you are baking a ham, this ham is delicious. I am not a huge fan of chutney but together with the other ingredients, it...

    Barefoot Contessa's Baked Ham

    Recipe #452573

    9 More Info
    Barefoot Contessa's Baked Ham
    By Lvs2Cook on March 30, 2011

    Recipe #452573

    "Perfect for Easter or anytime you are baking a ham, this ham is delicious. I am not a huge fan of chutney but together with the other ingredients, it works well. I use a spiral ham as called for and it doesn't dry out at all."
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    Ingredients: oranges, zest of...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #23999

    Nice twist to a traditional glazed ham theme

    10 More Info
    Cherry Glazed Ham
    By 1Steve on March 30, 2002

    Recipe #23999

    "Nice twist to a traditional glazed ham theme"
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    Ingredients: ham, sherry flavoring...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    Recipe #23998

    Easy and delicious ham with a cherry flavoured glaze.

    11 More Info
    Cherry-Glazed Ham
    By 1Steve on March 30, 2002

    Recipe #23998

    "Easy and delicious ham with a cherry flavoured glaze."
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    Ingredients: cinnamon, cherry preserves...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 2 hrs

    Recipe #356640

    If you're a fan of sweet, succulent ham then you are sure to love this recipe. The cloves, maple syrup, pineapple juice, ginger, nutmeg and cinnamon...

    12 More Info
    Fork Tender Slow-Cooked Baked Ham
    By Feast Your Eyes! on February 19, 2009

    Recipe #356640

    "If you're a fan of sweet, succulent ham then you are sure to love this recipe. The cloves, maple syrup, pineapple juice, ginger, nutmeg and cinnamon spices will create a delicious aroma in your kitchen and have mouths watering."
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    Ingredients: cinnamon, dark raisins...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 7 hrs 15 mins

    Recipe #470583

    This ham is a showstopping Southern classic! Gets rave reviews every time. From The Southern Living Heirloom Cookbook. Note: Cook time includes a 30 minute...

    13 More Info
    Honey-Bourbon Glazed Ham
    By BecR on December 26, 2011

    Recipe #470583

    "This ham is a showstopping Southern classic! Gets rave reviews every time. From The Southern Living Heirloom Cookbook. Note: Cook time includes a 30 minute stand time."
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    Ingredients: creole mustard, honey...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

    Recipe #23952

    Quick easy and tasty peach flavored ham. My family doesn't care for the taste of cloves so I don't use them here. If you like cloves though you...

    14 More Info
    Peach Glazed Ham
    By 1Steve on March 30, 2002

    Recipe #23952

    "Quick easy and tasty peach flavored ham. My family doesn't care for the taste of cloves so I don't use them here. If you like cloves though you can use a few whole cloves to hold the peaches in place."
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    Ingredients: ham, lemon juice...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

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