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"This spiced cinnamon hot chocolate is liberally laced with brandy and topped with whipped cream, it is the type of hot chocolate I remember drinking après-ski in Germany and in the French Alps. It is the perfect drink to warm your tingling fingers and toes on a cold and frosty evening or morning. Great throughout the Holiday season, as well as..."

Ingredients: chocolate, cinnamon sticks...

Ingredients: cocoa powder, corn syrup...

Ingredients: pepper, red beets, horseradish...

Ingredients: kirsch, fresh fruit, honey...

"These are typical christmas cookies in Switzerland. I got the recipe while doing an exchange year in Switzerland. They are good anytime of the year though!!!"

Ingredients: cinnamon, egg whites...

Ingredients: cornstarch, brie cheese...

Ingredients: cognac, fresh strawberries...

Ingredients: pepper, red wine, salt...

"Swedish Sprtiz cookies, served at christmas time. This recipe has been handed down through my family and is made every Christmas. I can remember my Grandmother making these when I was a boy, as I waited for the beaters."

Ingredients: egg yolks, sugar, flour...

Ingredients: dried apricots, egg whites...

Ingredients: sherry wine vinegar, salt & fresh ground pepper...

"A Symphony or rather a selection of fresh cream chocolate truffles, this is my basic recipe with a few indulgent added extras.......such as toasted almonds, stem ginger with brandy or rum! These decadent rich truffles are perfect to finish of a dinner party with, especially if you serve them on a Truffle Tree - A Partridge in a Chocolate Truffle Tree! Do try to use very high..."

Ingredients: cocoa powder, parchment paper...

"This recipe is posted in response to a request. It's adapted from a recipe by Otto Eckstein, executive pastry chef at the Pan Pacific Hotel in San Francisco, CA."

Ingredients: cinnamon, ground cardamom...

Ingredients: cream of tartar, egg whites...