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"This is a favorite of our from a local restaurant."

Ingredients: soup mix, oil, onions...

"I do not profess to make these all the time; living in France gives me access to wonderful croissants and other French breakfast pastries, However, these are even BETTER than MOST I can buy at the boulangerie, really! It is a time consuming process to make them, but the results are well worth the effort. The butter-enriched dough can be made the night..."

Ingredients: dried yeast, eggs, warm water...

"In my never-ending search for orange zest recipes, I came across this one in Levana Kirschenbaum's new book, Levana's Table. It's the most heavenly version of orange poppy seed cake I've seen so far. My only change to the recipe was to move it from the food processor to the stand mixer."

Ingredients: eggs, margarine, orange juice...

"This is typical of lenten dishes from Lebanon. Rich in fiber and nutrients, it makes for a wonderful one dish meal or a substantial side dish. The original comes from a 1997 issue of Eating Well magazine but has been modified to suit my tastes. If you replace the chicken broth with vegetable broth, this is a vegan dish as well."

Ingredients: cilantro, brown lentils...

"I haven't made them yet but I'm looking forward to baking them."

Ingredients: eggs, powdered sugar...

"These cookies are made all over the Middle East. Each country and each household has their favourite recipe. The traditional shape is a horse shoe with the 2 ends pinched together and a nut is placed where they meet. I only do that if I am receiving guests or for a special occasion."

Ingredients: pistachios, ground cardamom...

"Pure natural ingredients and sOOoooo good. No baking. I usually include them in my Christmas goodie boxes. Don't make them too big they are very rich."

Ingredients: dates, nuts, orange rind...

"All ingredients can be adjusted to suit taste. Add in some chopped peeled cucumber if desired. If you are not a ginger lover then omit the fresh ginger. Plan ahead this salad needs to chill for at least 2 hours before serving."

Ingredients: couscous, curry powder...

"Makes for a very nice and colorful rice dish. If you are a real garlic lover then you can up the amount by a few cloves."

Ingredients: garlic, green peppers...

"What can be better than shortbread with spiced tea or Turkish coffee? This is an untried recipe from Moosewood Collective that I am posting for Zaar World Tour 2005."

Ingredients: pastry flour, pecan halves...

"I love these melting-in-your-mouth cookies! For chewier cookies, refrigerate the dough beforehand and bake it for a shorter period. For crispier ones, bake the dough longer or refrigerate the baked cookies.They'll flatten out during baking so leave enough space between them."

Ingredients: eggs, granulated sugar...

"A Food & Wine recipe by Sam Mogannam."

Ingredients: blood oranges, extra virgin olive oil...

"Delicious macaroni & cheese recipe I came up with!"

Ingredients: spicy mustard, elbow macaroni...

Ingredients: cinnamon, eggs, peanut oil...