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    A cool, attractive, tasty appetizer. Perfect for any time of year or special occasion.

    Smoked Salmon in Cucumber Cups

    Recipe #105530

    0 More Info
    Smoked Salmon in Cucumber Cups
    By evelyn/athens on December 7, 2004

    Recipe #105530

    "A cool, attractive, tasty appetizer. Perfect for any time of year or special occasion."
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    Ingredients: cucumbers, fresh cilantro leaves...

    Rating: 90.60%;

    15 Reviews

    Prep Time:25 mins

    Total Time: 25 mins

    This is an easy appetizer you can literally whip up in 5 minutes - it's best if you prepare at least 6 hours ahead of serving to allow for chilling...

    Easy Tuna Pate

    Recipe #70188

    1 More Info
    Easy Tuna Pate
    By evelyn/athens on September 2, 2003

    Recipe #70188

    "This is an easy appetizer you can literally whip up in 5 minutes - it's best if you prepare at least 6 hours ahead of serving to allow for chilling and having the flavors 'blend' together. Makes all the difference in the world."
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    Ingredients: pepper, crackers...

    Rating: 98.40%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #13586

    the best antipasto I've ever come across, the recipe is requested with every serving. Wonderful on crackers and have used it as a cold topper for a...

    2 More Info
    Antipasto
    By Derf on November 2, 2001

    Recipe #13586

    "the best antipasto I've ever come across, the recipe is requested with every serving. Wonderful on crackers and have used it as a cold topper for a brie cheese wheel. (Originally from "Georgian Bay Gourmet, Winter entertaining")"
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    Ingredients: mushroom pieces, hot ketchup...

    Rating: 91.00%;

    11 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 10 mins

    Recipe #60949

    I was making these for Easter this year and didn't fully like any of the recipes I found, so I came up with this one from ingredients from about 10...

    3 More Info
    Amazing Crab Stuffed Pasta Shells
    By Chippie on April 24, 2003

    Recipe #60949

    "I was making these for Easter this year and didn't fully like any of the recipes I found, so I came up with this one from ingredients from about 10 recipes. These are very filling, so you may want to slice in half before serving. Or, I did see some large pasta shells (not the stuffing ones) about 1/4 the size and thought these would be better."
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    Ingredients: cream cheese, pasta shells...

    Rating: 90.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    From What's Cooking America. Delicious way to easily prepare salmon. So yummy! This recipe not only appeals to North America- U.S. and Canada- also...

    Low Fat Creamy Baked Salmon

    Recipe #136443

    4 More Info
    Low Fat Creamy Baked Salmon
    By Mama's Kitchen (Hope) on September 6, 2005

    Recipe #136443

    "From What's Cooking America. Delicious way to easily prepare salmon. So yummy! This recipe not only appeals to North America- U.S. and Canada- also fits quite well in French, Scandinavian and Eastern European cultures and cuisines."
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    Ingredients: pepper, dill weed...

    Rating: 92.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #69676

    This is hands down the best salmon log I've ever had. My family makes it for every get together, and my boyfriend demands it randomly (and he doesn't...

    5 More Info
    Fantastic Salmon Loaf (Salmon Party Log)
    By Melany * on August 26, 2003

    Recipe #69676

    "This is hands down the best salmon log I've ever had. My family makes it for every get together, and my boyfriend demands it randomly (and he doesn't like salmon!). You don't have to chill it for that long, just until it's set."
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    Ingredients: cream cheese, lemon juice...

    Rating: 93.40%;

    9 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs

    The biggest challenge in preparation of this recipe is ensuring the braiding stays intact. Once braiding is complete and liquids poured and brushed generously...

    Cedar Plank Braided Salmon With Apple Butter Sauce

    Recipe #102771

    6 More Info
    "The biggest challenge in preparation of this recipe is ensuring the braiding stays intact. Once braiding is complete and liquids poured and brushed generously over the fillets, transferring to a backing sheet, is quite simple; chilling overnight is essential. I love this recipe because of its unique flavour. Although originally developed for the barbeque,..."
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    Ingredients: fresh ground pepper, dark amber maple syrup...

    Rating: 100.00%;

    8 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

    Russell made this for brunch for the two of us this morning. It is really a luxurious dish and could probably feed 3 or 4 people less greedy than us!...

    Smoked Salmon and Egg Bake

    Recipe #59452

    7 More Info
    Smoked Salmon and Egg Bake
    By JustJanS on April 14, 2003

    Recipe #59452

    "Russell made this for brunch for the two of us this morning. It is really a luxurious dish and could probably feed 3 or 4 people less greedy than us! The original recipe came from the net, but he has modified it quite a bit. I would also enjoy smaller sized pieces of this served just warm as fingerfood. Yum. Or served with a green salad for lunch...."
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    Ingredients: salt & freshly ground black pepper, eggs...

    Rating: 90.00%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Although cod is stated in the ingredients this recipe will work good using tilapia or white fish fillets. This will serve about 3 people, but can be easily...

    Oven-Baked Fish Sticks With Easy Tartar Sauce (Kid-Friendly)

    Recipe #146846

    8 More Info
    "Although cod is stated in the ingredients this recipe will work good using tilapia or white fish fillets. This will serve about 3 people, but can be easily doubled. The already crushed cornflake crumbs that you purchase in a small box will not work as well for this recipe, the texture is too fine and the fish sticks will not be as crispy, try to use..."
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    Ingredients: pepper, corn flakes...

    Rating: 100.00%;

    6 Reviews

    Prep Time:35 mins

    Total Time: 45 mins

    Poached in lemon, champagne, olives, capers, and tarragon. The only fat in this is the healthy fat from the fish!

    Salmon Poached in Champagne With Capers & Tarragon

    Recipe #127701

    9 More Info
    "Poached in lemon, champagne, olives, capers, and tarragon. The only fat in this is the healthy fat from the fish!"
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    Ingredients: fresh tarragon sprigs, fresh lemon juice...

    Rating: 93.40%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 21 mins

    I saw beautiful tomatoes in November at the Mexican/Arabic/Polish market and had to use them with the fish I was planning for dinner. I remembered a recipe...

    Festive Fish Fillets

    Recipe #196230

    10 More Info
    Festive Fish Fillets
    By duonyte on November 18, 2006

    Recipe #196230

    "I saw beautiful tomatoes in November at the Mexican/Arabic/Polish market and had to use them with the fish I was planning for dinner. I remembered a recipe I had seen while at the dentist's ". This recipe is festive in its appearance and its flavors. I hope you enjoy it as much as we did."
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    Ingredients: cilantro leaves, salt & freshly ground black pepper...

    Rating: 88.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #360616

    Another quick, weeknight recipe, but good enough for company (I make it for Christmas eve dinner every year). I can usually have the fish, rice pilaf,...

    11 More Info
    Haddock Provencal
    By WorkingMom2three on March 12, 2009

    Recipe #360616

    "Another quick, weeknight recipe, but good enough for company (I make it for Christmas eve dinner every year). I can usually have the fish, rice pilaf, and steamed vegetable on the table in 30 minutes. This is also good using scallops (or any white fish). My family (even the kids) love this. Update: I increased the cooking time from 10 to 15 minutes..."
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    Ingredients: haddock fillets, lemons...

    Rating: 84.00%;

    5 Reviews

    Prep Time:7 mins

    Total Time: 27 mins

    Delightful and EASY little smoked salmon and cucumber appetisers, and healthy too, with NO pastry! These are a breeze to make but they tick all the taste...

    Little Smoked Salmon Cucumber Cups With Peppered Creme Fraiche

    Recipe #404994

    12 More Info
    "Delightful and EASY little smoked salmon and cucumber appetisers, and healthy too, with NO pastry! These are a breeze to make but they tick all the taste boxes, as well as being elegant. Cucumbers do vary in size, and I have suggested a medium cucumber, which is about 10" to 12" long.........however, any size will do!! Adjust the crème..."
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    Ingredients: creme fraiche, cucumbers, dill...

    Rating: 88.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    These look beautiful on a buffet table and go over well. Pass them around as a pre dinner appetizer. It's finger food!

    Lox  Cornucopia  Appetizer

    Recipe #12217

    13 More Info
    Lox Cornucopia Appetizer
    By Bergy on October 1, 2001

    Recipe #12217

    "These look beautiful on a buffet table and go over well. Pass them around as a pre dinner appetizer. It's finger food!"
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    Ingredients: black caviar, red caviar...

    Rating: 100.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    A nice quick summer lunch, or can be served as an elegant appetizer salad. If you can find tuna in olive oil, it's well worth it in this recipe, but...

    Antipasti Di Tonno E Fagioli

    Recipe #82608

    14 More Info
    Antipasti Di Tonno E Fagioli
    By "Pink Eyed" Jim Cortina on January 31, 2004

    Recipe #82608

    "A nice quick summer lunch, or can be served as an elegant appetizer salad. If you can find tuna in olive oil, it's well worth it in this recipe, but when draining the tuna, save the olive oil for the dressing. Cook time is actually chill time."
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    Ingredients: dried oregano, olive oil...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

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