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    We returned 8 recipes for...

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    Recipe #114648

    This is a great recipe found in Steve Raichlen's cookbook 'Miami Spice'. The pork roast is wonderful. Easy to make. VERY flavourful. Leftovers...

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    Cuban Lechon Asado (Roasted Fresh Ham)
    By evelyn/athens on March 29, 2005

    Recipe #114648

    "This is a great recipe found in Steve Raichlen's cookbook 'Miami Spice'. The pork roast is wonderful. Easy to make. VERY flavourful. Leftovers are great in wraps!"
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    Ingredients: ground cumin, fresh ground black pepper...

    Rating: 97.60%;

    8 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    Recipe #17868

    Breakfast Frittata. Eggs baked together with cheese and other ingredients to create a very pizza-like breakfast dish. VERY good and easy to modify with...

    1 More Info
    My Breakfast Frittata
    By Patrick on January 23, 2002

    Recipe #17868

    "Breakfast Frittata. Eggs baked together with cheese and other ingredients to create a very pizza-like breakfast dish. VERY good and easy to modify with your own ingredients. I came up with this method by modifying a baked omelete recipe that just sounded bland. This is very tasty and is easy to make very large in a 12" non-stick skillet. This..."
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    Ingredients: eggs, garlic...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #244844

    Authentic Cuban-style black beans take a great deal of time but are well worth the wait. It is said that adding a teaspoon of baking soda in the last...

    2 More Info
    "Authentic Cuban-style black beans take a great deal of time but are well worth the wait. It is said that adding a teaspoon of baking soda in the last hour of cooking lessens the gastric after-effects of eating beans."
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    Ingredients: dry wine, green peppers...

    Rating: 100.00%;

    1 Reviews

    Prep Time:24 hrs

    Total Time: 27 hrs

    Recipe #190461

    This is a Latin-style recipe with so much flavor, if you are looking for a wonderful dish to serve to guests, I have to suggest this one, and you can...

    3 More Info
    "This is a Latin-style recipe with so much flavor, if you are looking for a wonderful dish to serve to guests, I have to suggest this one, and you can stuff the pork and refrigerate up to 24 hours before roasting. If possible purchase the Crosse and Blackwell red currant jelly brand for this. You can easily double the recipe to four tenderloins to serve..."
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    Ingredients: cooking sherry, coriander...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #27399

    Passed on to me from my best friend's dad who is Cuban. An authentic dessert that's light but decadent.

    4 More Info
    "Passed on to me from my best friend's dad who is Cuban. An authentic dessert that's light but decadent."
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    Ingredients: condensed milk, eggs, sugar...

    Rating: 73.40%;

    3 Reviews

    Prep Time:7 mins

    Total Time: 1 hrs 7 mins

    Courtesy Emeril Lagasse, 2007 - Emeril Live. Episode: Cookin Up Cuban. We served this the other day & the residents enjoyed it immensely. We also...

    Whole Baked Fish Cuban-Style

    Recipe #275231

    5 More Info
    Whole Baked Fish Cuban-Style
    By Manami on January 2, 2008

    Recipe #275231

    "Courtesy Emeril Lagasse, 2007 - Emeril Live. Episode: Cookin Up Cuban. We served this the other day & the residents enjoyed it immensely. We also added pimento stuffed olives to the tomato sauce - that made it taste just right!"
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    Ingredients: salt & freshly ground black pepper, dried oregano...

    Rating: 80.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 15 mins

    Recipe #149093

    Coquitos is a Christmas tradition in Cuba and Puerto Rico much like eggnog here in the USA and elsewhere. It is like a sweet wine. It is served on the...

    6 More Info
    Coquitos
    By Manami on December 22, 2005

    Recipe #149093

    "Coquitos is a Christmas tradition in Cuba and Puerto Rico much like eggnog here in the USA and elsewhere. It is like a sweet wine. It is served on the night of Noche Buena (good night) before eating Lechon Asado (roast pig), Arroz Congri(white rice and black beans - made together), Yuca con Mojo (yucca or cassava with garlic sauce), Maduros Fritos(fried..."
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    Ingredients: cognac, condensed milk...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

    These used to be served as a dessert en Noche Buena(Good Night)when the families would gather together and then go to La Misa del Gallo- Midnight Mass)Before...

    Torejas(Cuban-Version of French Toast)

    Recipe #201963

    7 More Info
    Torejas(Cuban-Version of French Toast)
    By Manami on December 26, 2006

    Recipe #201963

    "These used to be served as a dessert en Noche Buena(Good Night)when the families would gather together and then go to La Misa del Gallo- Midnight Mass)Before Castro. A lot of the Cubans brought that tradition to Miami, where they could celebrate without the fear of being arrested for practicing Catholicism and eating food that was bought on the black..."
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    Ingredients: cinnamon, dark rum, eggs...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 25 mins

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