Search

"I was looking for this recipe, and I couldn't find it here. So I figured I would make one. I got the idea from V8--yeah the juice. They make a whole line of vegetarian cuisine that a lot of restaurants, including mine use. This is one soup that really got my attention. It's light, bright, sweet, and delicious."

Ingredients: ground cumin, curry powder...

"Adapted from Taste of Thai - just in time for summer corn and shrimp!"

Ingredients: coconut milk, shrimp...

"From Food and Wine, recipe by Joanne Chang. Shake up the holidays with a 'different' recipe for the classic squash soup."

Ingredients: fresh ginger, fresh lime juice...

"I just made this on a whim. I found this really great green curry paste (tiger tiger brand) and I'm making all kinds of tasty things with it! This makes the perfect single serving size for a chilly night. The proportions are fairly easy to up though. Also I live at high altitude, so your rice/water ratio may be different. Enjoy!"

Ingredients: coconut milk, toasted sesame oil...

"A tasty corn chowder that is ready in 15 minutes!"

Ingredients: curry powder, dried onion flakes...

"Another great, easy ramen recipe. I've used this a lot, especially when school is in session! Cheap, quick and I always have the ingredients around (unless I haven't been to the store for like a month :-) )"

Ingredients: pepper, curry powder...

"Nice mild curry flavour, add more if you like. Swirl no fat yogurt, sour cream or cream into each serving, to mellow the curry flavour. From Company's Coming, cooking for diabetics. diabetic choices: 1 starch, 1/2 fruit and veggie each serving."

Ingredients: ground cumin, fresh ground pepper...

Ingredients: curry powder, garlic...

"Didn't your mouth just water when you read that title? Mine did!
This recipe comes from Harrowsmith magazine and I love it.
Since most soups improve the longer they are simmered, anytime longer than what is stated would no doubt improve the soup."

Ingredients: cinnamon sticks, dark raisins...

"A seafood chowder with a tropical accent. Scotch Bonnet chiles are very hot, so use serrano or jalapeno if you like a milder taste. Also use only UNSWEETENED coconut milk, found in Asian sections of the grocery store. WARNING: Use latex gloves to seed chiles, since seeds contain volatile oils, which can get on fingers, and then in eyes or on lips..."

Ingredients: coconut milk, curry powder...

"A Huey recipe."

Ingredients: cream, curry paste...

"Yes, here is another delicious soup recipe from "Fabulous Fat Free Cooking" I know you will enjoy. Posted for those looking for some hearty low-fat recipes."

Ingredients: ground cumin, fresh ground pepper...

"This is a Better Homes & Garden recipe. Wonderful flavors. I like to serve it with a dollop of creme fraiche on top of each serving."

Ingredients: cooking oil, creme fraiche...

"Seven vegetable, vegan, gluten-free, dairy-free, low-fat soup that is surprisingly tasty despite all of those adjectives working against it. I created the recipe myself for my boyfriend who loves soups. For a kid-friendly version--puree this soup after you add all of the yucky, good-for-you vegetables and then add the kid-approved veggies, like..."

Ingredients: curry powder, olive oil...