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Ingredients: pepper, ducklings, honey...

"The duck should be carved at the table. First the skin is cut away in thin slices and served with a manderine pancake (see "Bergy Dim Sum" for recipe), a green onion that has been sliced to make a fan of the end. this is dipped in the hoi sin sauce and is brushed onto the pancake. the onion the skin, afew slivers of cuke are then wrapped in..."

Ingredients: cucumbers, fresh ginger...

"Posted in reply to a message board request for duck recipes. I don't know how authentic this recipe is, but its yummy just the same."

Ingredients: wild ducks, lemon juice, msg...

"This is from the Diana Liu cookbook. A very good way to cook duck."

Ingredients: honey, orange juice, parsley...

"Pretty quick to prepare and cook. Delicious!"

Ingredients: coconut milk, fresh coriander leaves...

"Very good"

Ingredients: cinnamon, tea, shaoxing wine...

"Adapted from an old Craig Claiborne recipe I like very much. Cooking time is very approximate and may go longer than stated (the original recipe indicated only about 1 hour but I have not found it to be done in that time when using the size of duck indicated). Preparation time does not include letting duck dry overnight."

Ingredients: dry sherry, shaoxing wine...

"Duck, symbolizing happiness and fidelity, is essential at every banquet during Chinese New Year. You can make this authentic version or buy roasted duck at meat shops in Canadian Chinatowns. For a first course, serve the duck and its skin with coriander, green onion and hoisin sauce wrapped in a thin pancake."

Ingredients: cognac, red beans, rye meal...

"This recipe comes from the Diana Liu cookbook. It's one of my family's favorite duck recipes."

Ingredients: cornstarch, eggs, oil...

"We had this at the Zia Restaurant in Albuquerque and absolutely loved it, so I asked for the recipe. At first, I was refused, but when I told them that I need to know what the ingredients are, for medical reasons, I was presented with the recipe. It's really SUPER DELICIOUS!"

Ingredients: cider vinegar, pepper, garlic...

"Off the back of Master Chef Crepe. Duck may be replaced with chicken too."

Ingredients: dry sherry, crepes...

"This is time-consuming and difficult. NOT recommended for the beginner or novice cook!!
"Smoked meats, including ham, pork and duck, are common in Hunan cooking. When preparing this dish, note that the duck is seasoned with peppercorns and refrigerated overnight before cooking." From Madame Wong's Long-life Chinese Cookbook."

Ingredients: cornstarch, szechuan peppercorns...

"This is a famous Asian recipe.. now you can make it at home"

Ingredients: cornstarch, ginger, honey...

"Terrific at home version of the real deal, courtesy of the NY Times circa 1987."

Ingredients: hoisin sauce, maple syrup...