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"Great little appetizer or finger food. Really tasty. Main reason I'm posting this delicious recipe is to thank Char for being such a sunshine."

Ingredients: chives, rice paper sheets...

Ingredients: cilantro leaves, fresh ginger...

"This is from HeartSmart Chinese Cooking, by Steven Wong. Every single recipe in this book is delicious, and since I can't post them all, you should just buy it. The recipes are great because they taste authentically Asian, but are a lot lower in fat and salt than a lot of traditional recipes. Prep time includes marinating time. Can be served over..."

Ingredients: cider vinegar, cilantro...

"These prawn cakes are a great appetizer or small finger food to serve with drinks. They can be made in huge batches, all shaped and kept in the freezer. And when you need them (which will be often), just take them out and shallow fry. It is ready to be served. Great for unexpected guest."

Ingredients: corn flakes, rice flour...

"This is a recipe from my neighbour. She's 85 and was formerly from CHINA. Still cooking for us kids."

Ingredients: corn oil, eggs, tapioca flour...

"By Ming Tsai."

Ingredients: rice paper sheets, Dijon mustard...

"This recipe was told to me by two chinese friends after I had been for a meal at their home and told them how much I had enjoyed the taste. It is quite easy to prepare and the ingrediants are easy to aquire localy."

Ingredients: cornstarch, potato starch...

"This is an extremely yummy treat. Really fast to make, and extremely tasty. The lemongrass gives it a wonderful flavour and fragrance. I found this in Donna Hay's Food Fast cookbook."

Ingredients: fresh lemon rind, fish stock...

"This is a wonderful dessert that you can serve hot or cold. Amazingly fresh, perfect for summer. And it's very versatile. You can use mung beans, white beans instead of red beans."

Ingredients: red beans, rice balls...

"Had way too much of roast beef one time, and whipped this salad up to make up for the amount of meat I had consumed, and the lack of vegetables in a diet. It worked so well, I have started making extra roast beef, just so that I could have heaps of leftovers for this wonderful salad."

Ingredients: garlic, mint leaves...

"A dish that takes no time to whip up, but good for a normal meal or finger food for a party you are organizing. Double the recipe...it's worth it! From Donna Hay's Dining cookbook"

Ingredients: coriander, cumin seeds...

"A nice refreshing salad recipe from Super Food Ideas.

Chili garlic dressing can be made combine 2 tablespoon lime juice, 2 teaspoons fish sauce, 1 garlic clove (minced), 1 tablespoon brown sugar and 2 bird's eye chillies finely chopped - mix all in a jug)."

Ingredients: mint, rice vermicelli...

"This recipe came from Tipnut. I love ginger in any form and using the slow cooker mades this even more appealing to me."

Ingredients: fresh ginger, light corn syrup...

"This dipping sauce is made from Chili, Garlic, and Fish sauce, which is the base of this sauce. May smell not so good BUT darn it sure is tasty!!!
Do mix and match the optional ingredients to your tastes."

Ingredients: coriander, Thai red chili peppers...