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"If you like Chinese dumplings, these vegetarian pot stickers will blow your mind!! They are very easy to make (contrary to what people may think) and dumpling skins are available even in Western supermarket now. This recipe should use up one package of round dumpling skin and enough to serve a big crowd as appetizers. You can make these dumplings way..."

Ingredients: chives, cilantro, ginger...

"This is slightly crunchy and tastes superb. This is another favorite that everyone asks for."

Ingredients: garlic, salt and pepper...

"A good way to use up leftover turkey from Thanksgiving or Christmas. I make sure I buy a turkey big enough to make this the next day.
Originally an adopted recipe"

Ingredients: cooking oil, cornstarch...

"This recipe goes together with very little prep. Great for those nights when you want a hearty meal, but don't want to make a fuss."

Ingredients: pepper, cream of celery soup...

"Copied and pasted off the Internet - a great, easy way to sling more recipes against the Recipezaar wall and to quickly inflate your statistics without much effort or consumption of time. Heck, you don't even need to know how to spell!"

Ingredients: garlic powder, mayonnaise...

"Adapted from About.com. For the vegan option, use water or vegetable broth instead of chicken broth."

Ingredients: pepper, cornstarch, dry sherry...

"Every year my family has a different regional theme for our holiday meal. These themes are entirely decided by the whims of my father. Several years ago, my family was celebrating Thanksgiving with some friends from Hong Kong, so we decided to have all the traditional foods done in a Chinese Style. This recipe came from my mother’s hairstylist’s mother,..."

Ingredients: cooking oil, sausages, eggs...