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    1-15 of 27
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    You wouldn't expect to find salmon in a stir-fry. But when you're tired of the same old chicken or shrimp, try this high-protein, heart-healthy...

    Salmon and Snow Pea Stir Fry

    Recipe #234516

    0 More Info
    Salmon and Snow Pea Stir Fry
    By FLKeysJen on June 13, 2007

    Recipe #234516

    "You wouldn't expect to find salmon in a stir-fry. But when you're tired of the same old chicken or shrimp, try this high-protein, heart-healthy entree from Oxygen Magazine. The salmon really soaks up a nice orange flavor; pineapple or another juice might be tasty too!"
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    Ingredients: nonstick cooking spray, onions...

    Rating: 94.60%;

    15 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Healthy and tasty Chinese fish and bok choy dish with a distinctly Asian flair.

    Sesame Salmon Fillets and Bok Choy

    Recipe #30600

    1 More Info
    Sesame Salmon Fillets and Bok Choy
    By 1Steve on June 10, 2002

    Recipe #30600

    "Healthy and tasty Chinese fish and bok choy dish with a distinctly Asian flair."
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    Ingredients: eggs, rice vinegar...

    Rating: 91.20%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 18 mins

    Recipe #194559

    Salmon filet topped with savory creamy mayonnaise and flavorful roasted garlic.

    2 More Info
    "Salmon filet topped with savory creamy mayonnaise and flavorful roasted garlic."
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    Ingredients: pepper, mayonnaise...

    Rating: 90.00%;

    8 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #129058

    Salmon is a healthy and delicious fish, an excellent source of omega-3 fatty acids, special fats that can only be found in fish from cold, Northern waters...

    3 More Info
    Salmon With Mustard-Maple Glaze
    By whyloo on July 8, 2005

    Recipe #129058

    "Salmon is a healthy and delicious fish, an excellent source of omega-3 fatty acids, special fats that can only be found in fish from cold, Northern waters including salmon, sardines, kippers, and mackerel.

    Be careful when buying your salmon, farmed salmon has high levels of PCBs, and ones from the Great Lakes or Atlantic Ocean have mercury..."
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    Ingredients: Dijon mustard, fresh ginger...

    Rating: 96.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Mmmmmm......This turns out having a nice glaze. I got this from Chef2Chef on the internet.

    Lacquered Salmon

    Recipe #82188

    4 More Info
    Lacquered Salmon
    By Sharon123 on January 27, 2004

    Recipe #82188

    "Mmmmmm......This turns out having a nice glaze. I got this from Chef2Chef on the internet."
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    Ingredients: cornstarch, ground turmeric...

    Rating: 95.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    The China Grill has been a Miami Beach hot spot ever since it opened in 1995. It offers funky "World Fusion" cuisine! This recipe came from...

    China Grill Barbecue Salmon

    Recipe #147342

    5 More Info
    China Grill Barbecue Salmon
    By Sharon123 on December 5, 2005

    Recipe #147342

    "The China Grill has been a Miami Beach hot spot ever since it opened in 1995. It offers funky "World Fusion" cuisine! This recipe came from them via the South Beach Diet Cookbook. I hope you enjoy it! It says this is phase 3."
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    Ingredients: chives, pepper, Dijon mustard...

    Rating: 86.60%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #331852

    This is an original recipe by yours truely. The trple sec mixture can also be used as a marinade and then the fish can be grilled or fryed.

    6 More Info
    Triple Sec Salmon
    By Tabasco Saucy on October 20, 2008

    Recipe #331852

    "This is an original recipe by yours truely. The trple sec mixture can also be used as a marinade and then the fish can be grilled or fryed."
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    Ingredients: pepper, green bell peppers...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Brown sugar and sesame oil lend superb flavor to this entree which is served on a bed of spinach. Serve with hot white rice. From a May 1986 issue of...

    Chinese Barbequed Salmon

    Recipe #371804

    7 More Info
    Chinese Barbequed Salmon
    By Leslie in Texas on May 13, 2009

    Recipe #371804

    "Brown sugar and sesame oil lend superb flavor to this entree which is served on a bed of spinach. Serve with hot white rice. From a May 1986 issue of Bon Appetit in a section that featured "Chinese Seafood Entrees".Marinate time is not included in prep time. You may prefer to wilt the spinach slightly before adding the salmon."
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    Ingredients: dark soy sauce, dry white wine...

    Rating: 100.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 50 mins

    An entrée dish with which to celebrate the beginning of the Chinese Year of the Dog. The won tons can be prepared ahead, to the end of step three....

    Salmon Won Tons With Ginger & Red Vinegar Dipping Sauce

    Recipe #153643

    8 More Info
    "An entrée dish with which to celebrate the beginning of the Chinese Year of the Dog. The won tons can be prepared ahead, to the end of step three. This recipe is from the February 2006 issue of the Australian 'Family Circle'. The dog is the eleventh sign in the Chinese zodiac and is symbolic of loyalty and protection against evil."
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    Ingredients: cornflour, Chinese red vinegar...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 17 mins

    Recipe #34640

    This is so good and completely fat free. It comes out crispy and delicious. I got it from The Montreal Gazette, many years ago & it has been one of my...

    9 More Info
    Salmon Steaks Teriyaki Style
    By malka margulies on July 23, 2002

    Recipe #34640

    "This is so good and completely fat free. It comes out crispy and delicious. I got it from The Montreal Gazette, many years ago & it has been one of my favorite fish recipe."
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    Ingredients: cider vinegar, fresh gingerroot...

    Rating: 73.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Chinese Five-Spice Salmon

    Recipe #424540

    10 More Info
    Chinese Five-Spice Salmon
    By JackieOhNo! on May 11, 2010

    Recipe #424540

    "Hannaford recipe card"
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    Ingredients: fresh gingerroot, garlic powder...

    Rating: 70.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #141552

    An amazing way to prepare salmon, this recipe is fresh-tasting and absolutely delicious!

    11 More Info
    Grilled Salmon With Creamy Lime Dressing
    By Hungry Chefs on October 17, 2005

    Recipe #141552

    "An amazing way to prepare salmon, this recipe is fresh-tasting and absolutely delicious!"
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    Ingredients: fresh lime juice, garlic...

    Rating: 60.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #119867

    Shrimp may be substituted for salmon in this hot and spicy Chinese stir-fry.

    12 More Info
    Hunan-style Chili Salmon
    By Mercy on April 30, 2005

    Recipe #119867

    "Shrimp may be substituted for salmon in this hot and spicy Chinese stir-fry."
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    Ingredients: cornstarch, clam juice...

    Rating: 60.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 25 mins

    Recipe #30639

    Although this elegant yet simple, main course gets you out of the kitchen in no time, it smells so delicious that your company may wind up in there anyway....

    13 More Info
    Asian-Spiced Salmon with Braised Bok Choy
    By 1Steve on June 10, 2002

    Recipe #30639

    "Although this elegant yet simple, main course gets you out of the kitchen in no time, it smells so delicious that your company may wind up in there anyway. (Have them chop the bok choy while you enjoy their company!)"
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    Ingredients: salt & freshly ground black pepper, garlic...

    Rating: 0.00%;

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    Prep Time:7 mins

    Total Time: 18 mins

    Recipe #438644

    Cooking your supper in paper keeps it juicy and full of flavour - and saves on washing up!

    14 More Info
    Baked Salmon & Noodle Parcels
    By English_Rose on October 3, 2010

    Recipe #438644

    "Cooking your supper in paper keeps it juicy and full of flavour - and saves on washing up!"
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    Ingredients: egg noodles, mirin...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:10 mins

    Total Time: 30 mins

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