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    A mouth watering yummy pork chop Asian style. Double the recipe, you'll want more. :)

    Sticky Pork Chops

    Recipe #54715

    0 More Info
    Sticky Pork Chops
    By KitchenManiac on February 24, 2003

    Recipe #54715

    "A mouth watering yummy pork chop Asian style. Double the recipe, you'll want more. :)"
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    Ingredients: pork cutlets, ginger, honey...

    Rating: 88.20%;

    114 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality.

    Garlic Shrimp

    Recipe #22758

    1 More Info
    Garlic Shrimp
    By MizzNezz on March 16, 2002

    Recipe #22758

    "I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality."
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    Ingredients: fresh cilantro, garlic, oil...

    Rating: 92.00%;

    25 Reviews

    Prep Time:15 mins

    Total Time: 21 mins

    Prep. time does not include chilling time.

    Chilled Oriental Chicken Pasta Salad

    Recipe #53326

    2 More Info
    Chilled Oriental Chicken Pasta Salad
    By Gingerbear on February 4, 2003

    Recipe #53326

    "Prep. time does not include chilling time."
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    Ingredients: dark brown sugar, hot chili oil...

    Rating: 92.40%;

    21 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 5 mins

    Chinese Almond Cookies

    Recipe #12284

    3 More Info
    Chinese Almond Cookies
    By Ashley U on October 1, 2001

    Recipe #12284

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    Ingredients: coconut, eggs, salt...

    Rating: 90.00%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    I love the ones at P F Changs..so this is my version

    Garlic Snow Peas

    Recipe #152251

    4 More Info
    Garlic Snow Peas
    By startnover on January 18, 2006

    Recipe #152251

    "I love the ones at P F Changs..so this is my version"
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    Ingredients: fresh snow peas, minced garlic cloves...

    Rating: 84.40%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    We love duck as a treat when it's just the 2 of us and it goes really well with this Chinese style marinade. Prep time doesn't include marinading....

    Honey Spiced Duck

    Recipe #23135

    5 More Info
    Honey Spiced Duck
    By JustJanS on March 21, 2002

    Recipe #23135

    "We love duck as a treat when it's just the 2 of us and it goes really well with this Chinese style marinade. Prep time doesn't include marinading."
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    Ingredients: cinnamon, sherry wine vinegar...

    Rating: 97.80%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 42 mins

    Recipe #50409

    Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has....

    6 More Info
    Worth Staying Home For Steak
    By KitchenManiac on January 8, 2003

    Recipe #50409

    "Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has. :)"
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    Ingredients: boneless beef sirloin, fresh ground black pepper...

    Rating: 97.60%;

    8 Reviews

    Prep Time:2 hrs 20 mins

    Total Time: 2 hrs 40 mins

    These delicately flavored eggs have an intricate marbled appearance.

    Tea Leaf Eggs

    Recipe #34436

    7 More Info
    Tea Leaf Eggs
    By Sue Lau on July 16, 2002

    Recipe #34436

    "These delicately flavored eggs have an intricate marbled appearance."
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    Ingredients: cinnamon sticks, tea leaves...

    Rating: 85.80%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 5 mins

    I highly recommend using a natural peanut butter for this recipe. You'll get a richer, more peanuty flavor without the extra sweetener.
    This is...

    Peanut Butter Sesame Noodles

    Recipe #385257

    8 More Info
    Peanut Butter Sesame Noodles
    By Nouf_H on August 13, 2009

    Recipe #385257

    "I highly recommend using a natural peanut butter for this recipe. You'll get a richer, more peanuty flavor without the extra sweetener.
    This is great for a dinner-for-two and you'll have leftovers for lunch the next day!"
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    Ingredients: fresh ginger, hot sauce...

    Rating: 90.00%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #30092

    YUMMY YUMMY YUMMY! I will absolutely GORGE myself on these. Which is why the servings are for 3 but there are only 2 of us.

    9 More Info
    Cajunized Oriental Pork Chops
    By Malriah on June 3, 2002

    Recipe #30092

    "YUMMY YUMMY YUMMY! I will absolutely GORGE myself on these. Which is why the servings are for 3 but there are only 2 of us."
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    Ingredients: dry white wine, garlic, oil...

    Rating: 88.00%;

    5 Reviews

    Prep Time:7 mins

    Total Time: 47 mins

    Recipe #54859

    Somehow this dish is called Singapore Noodles everywhere around the world. But back home in Singapore, it is just called Hokkien Noodles. A tasty dry...

    10 More Info
    Hokkien Noodle With Seared Prawns
    By KitchenManiac on February 25, 2003

    Recipe #54859

    "Somehow this dish is called Singapore Noodles everywhere around the world. But back home in Singapore, it is just called Hokkien Noodles. A tasty dry noodle."
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    Ingredients: chili oil, eggs...

    Rating: 88.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #34774

    A delicate Chinese dish that's available at many Chinese restaurants; unfortunately, if I get take out and bring it home, the snow peas continue to...

    11 More Info
    Shrimp with Snow Peas
    By ChrisMc on July 23, 2002

    Recipe #34774

    "A delicate Chinese dish that's available at many Chinese restaurants; unfortunately, if I get take out and bring it home, the snow peas continue to cook in the heat, and lose their crunch by the time I eat it. This sauce is a bit darker in color, but the taste is the same. Make sure you have everything measured, cut, and ready to go before starting..."
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    Ingredients: cornstarch, ginger...

    Rating: 84.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    The Singapore Sling is one of those wonderful drinks that we probably have all heard of, but perhaps have never had. And because this recipe is often...

    The Raffles Hotel Original Singapore Gin Sling Cocktail

    Recipe #283673

    12 More Info
    "The Singapore Sling is one of those wonderful drinks that we probably have all heard of, but perhaps have never had. And because this recipe is often incorrectly recorded in most recipe books, even if you've think you've had it, you probably haven't.

    One of the key, and often overlooked ingredients in this drink is Benedictine...."
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    Ingredients: Cointreau liqueur, gin...

    Rating: 100.00%;

    5 Reviews

    Prep Time:3 mins

    Total Time: 3 mins

    My Mom would prepare this dish using the whole fish. I prefer fillets. Adjust the amount of hot bean sauce to fit your guest taste.

    Whole Red Snapper in Szechuan Hot Sauce

    Recipe #53686

    13 More Info
    Whole Red Snapper in Szechuan Hot Sauce
    By Peter Pan on February 9, 2003

    Recipe #53686

    "My Mom would prepare this dish using the whole fish. I prefer fillets. Adjust the amount of hot bean sauce to fit your guest taste."
    View Full Recipe

    Ingredients: cornstarch, chili bean sauce...

    Rating: 92.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #27384

    Shrimp with two different flavors, divided in half on a serving platter, makes a striking presentation and can be very romantic.

    14 More Info
    Cantonese Stir-fried Lover's Shrimp
    By Sue Lau on May 4, 2002

    Recipe #27384

    "Shrimp with two different flavors, divided in half on a serving platter, makes a striking presentation and can be very romantic."
    View Full Recipe

    Ingredients: cornstarch, shrimp, egg whites...

    Rating: 90.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

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