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"From "Chinese New Year", Good Food Magazine February 1988"

Ingredients: cornstarch, dried red pepper flakes...

"From "Chinese New Year", Good Food Magazine February 1988"

Ingredients: cornstarch, creamed corn...

"Since it is the beginning of the Chinese New Year tomorrow, I figured the almond cookie would be a great treat for the occasion.

In my search for the perfect recipe, I stumbled upon an article written a couple years back in the San Francisco Chronicle.

The author dismisses the use of the obligatory, whole almond (usually found..."

Ingredients: cream of tartar, dark brown sugar...

"From "Chinese New Year", Good Food Magazine February 1988"

Ingredients: eggs, orange zest, salt...

"Adapted from a recipe found at canadianliving.com - using fresh egg roll wrappers from the supermarket, these homemade baked egg rolls will disappear as soon as they're out of the oven. From the Canadian Living Test Kitchen, so it's tested until perfect. Serve with plum sauce or sweet chili sauce."

Ingredients: pepper, cornstarch...

"Crisp cookies."

Ingredients: egg yolks, eggs...

"Duck, symbolizing happiness and fidelity, is essential at every banquet during Chinese New Year. You can make this authentic version or buy roasted duck at meat shops in Canadian Chinatowns. For a first course, serve the duck and its skin with coriander, green onion and hoisin sauce wrapped in a thin pancake."

Ingredients: cognac, red beans, rye meal...

"These sweets are part of the candy tray known as the tray of togetherness, which brings good fortune."

Ingredients: cinnamon, ground cardamom...

"From "Chinese New Year", Good Food Magazine February 1988"

Ingredients: fresh ginger, fresh orange juice...