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    Recipe #143218

    Chinese-Style Chestnut Filled Cake
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    I like this because all of the other chestnut cake cal for whipped cream, and this only uses it as decoration so I can leave it off if I want to. The...

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    Chinese-Style Chestnut Filled Cake
    By melting pot on October 30, 2005

    Recipe #143218

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    "I like this because all of the other chestnut cake cal for whipped cream, and this only uses it as decoration so I can leave it off if I want to. The chestnut filling is my favourite part!!!"
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    Ingredients: eggs, chestnuts, milk...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs

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