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"I found this on a low carb website and it is very good. Sometimes I use the cinnamon, other times I don't. It tastes good even if you aren't a 'low carber'. The picture was taken using 2 lbs of beef stewing meat! Thanks for the comments to use 2 lbs, it's much better!"

Ingredients: cinnamon, cumin, garlic...

"A copycat of Skyline Chili, true Cincinnati chili, except it's less greasy! I combine all the dry spices times ten and keep the "Skyline Spice Mix" in a jar cannister. One batch of chili will use 3/8 cup of spice mix. The spice mix is also tasty as a meat rub for steak, pork and chicken."

Ingredients: ground cumin, instant minced garlic...

"9@ from Cincinnati and suffers pangs of withdrawal. His favorite is Skyline (personally when I've visited I preferred Goldstar, but that's heresy so don't tell Nick). I've played around with the recipe--it's still not quite perfected, but this is a version we enjoy. The best thing is that it is open to interpretation. Best served..."

Ingredients: cider vinegar, cinnamon...

"The book, Chili-Lovers' Cook Book, is a collection of chili recipes compiled from many different sources, including cookoffs, community cookbooks, and more. This recipe's source is a Mrs. Lyndon B. Johnson of Stonewall, Texas. :-)"

Ingredients: cumin seeds, canned whole tomatoes...

"I found an all meat chili recipe online a couple yeas ago because my family loves the taste of chili minus the beans, however it was a lengthy recipe with many odd ingredients and although it was wonderful it took way too much effort to make. I used that recipe as my base and tweaked it using more easily available items and took out a lot of the unnecessary..."

Ingredients: diced green chilies, cumin...

"This recipe comes from Jane Butel's Chili Madness cookbook. I tried several of her recipes, but after I tried this one, I didn't make another, because this was SO good!! The cheese is the secret ingredient--it gives it such a smooth, rich flavor."

Ingredients: cooking oil, ground cumin...

"I just made the name up since I didn't have one...This is not really a recipe, just something that I do...And I think it's great..."

Ingredients: sauerkraut, chili...

"This is a recipe that was given to my mother back in the 1950s,she gave it to me and I passed it on to my son,so three generations and still going strong,hope you enjoy it as much as we do."

Ingredients: hamburger, salt, tomato sauce...

"The actual name for this recipe is "Squirrel Chili," but since it contains no actual squirrel meat, I thought it might be confusing to people who don't know that it's my nickname."

Ingredients: diced green chilies, olive oil...

"This is served in Colombian restaurants as part of their "Mountain Platter" or "Bandeja Paisa". It is usually served with a fried egg on top, rice and beans, slice avocado, sweet fried plantains, corn cake and pork rinds (chiccharone)."

Ingredients: jalapeno peppers, onions...

"Traditional "Skyline" style chili

Don't brown the meat! Boil it.

Serve on top of Spaghetti You can add chopped onion and or beans to make 4 way or 5 way chili. Goes great on hot dogs for a traditional "Coney" dog."

Ingredients: cider vinegar, fresh coarse ground black pepper...

"This recipe (not mine, unfortunately) won 2nd place in a Texas chili cook off!"

Ingredients: ground venison, garlic, onions...

"This is from Celebrate San Antonio Cookbook."

Ingredients: ground cumin, fresh cilantro...

"When I was just learning about tofu and how to cook with it, my husband suggested making a beef and tofu combo. It turned out really tasty, and was a great way to introduce the kids to something new! AND...it was easy on the pocketbook too!"

Ingredients: cornstarch, green peppers...