Search

"This is my very own recipe that I have won 3 chili cook-offs with! PERFECT for the Super Bowl coming up!!!!"

Ingredients: cumin, dark red kidney beans...

"This chili is great with or without beans. I prefer without, but my family prefers with. It's an adaptation of Wic Fowlers chili mix. I measured the ingredients one time and added my own touches to change the recipe to our taste. You can speed up cooking time using the pressure cooker for 15 minutes."

Ingredients: cumin, red cayenne pepper...

"Sinfully sweet, tastefully spicy--so delicious I ate 4 bowls in less than 20 hours--2 for dinner then 2 for lunch the next day! Go on, try it. You'll love it up."

Ingredients: cinnamon, cumin...

"This is plain and simple but makes a wonderful chili, you may add in other ingredients if desired, my family likes this topped with cheddar cheese and sour cream then served with Kittencal's Parmesan Garlic Bread or Garlic Toast --- I strongly suggest to make this 1-3 days ahead the flavors will intensify and ripen, you will really notice a difference in flavor if made ahead --- all..."

Ingredients: cumin, dried oregano...

"Lots of Atlantans have fond memories of trips downtown that include chili dawgs from The Varsity! Here's the chili recipe."

Ingredients: ground cumin, chili seasoning mix...

"Chili is one of my hubby's favourite dinners and I've been making it for years. I just made it again recently and this time I took great pains to measure and make a note of everything I did, so I could finally get it down on paper. And yes, it has beans in it. Deal with it."

Ingredients: cumin, fresh ground black pepper...

"This is a basic chili recipe, but my favorite. Since I am a vegetarian, I omit the beef and add more beans for a great meatless chili. I also add more hot sauce for extra kick. This chili is great served with sour cream and/or cheese."

Ingredients: hot sauce, kidney beans...

"This chili recipe is simple to make and strong on flavor. It was adapted from a recipe found in Texas Home Cooking by Jamison and Jamison. I would highly reccomend using a homemade chili powder, but a store-bought one can be used, if needed.

This is an excellent dish to make ahead of time and reheat before serving.

The heat..."

Ingredients: dried basil, fresh ground black pepper...

"I created this recipe over 20 years ago and still get requests to make it for family, work and church events. It's the easiest and least expensive chili you will ever make. The recipe can easily be multiplied."

Ingredients: chili seasoning mix, garlic salt...

"This chili recipe took me two years to perfect. It's just a basic beef chili, but it's really good! Try substituting ground turkey--it works great too. Doubling or tripling this recipe is no problem. I always do so I can freeze some. It reheats amazingly well! Fair warning--this chili is pretty spicy! You can lower the spice by using milder..."

Ingredients: dried celery flakes, cumin...

"Quick and great flavor. Please rate this after you make it. I would like to know what you think. (good or bad)"

Ingredients: chili with beans, red kidney beans...

"This mild chili tastes great, has a nice thick texture, and practically cooks itself - What's not to love? The easy-to-prepare recipe came from the label of a ketchup bottle ;)"

Ingredients: pepper, diced tomatoes...

"I have tried many chili recipes, trying to find one that suits our family's taste. This is it! I found this in my 1970 Southern Living cookbook. My family doesn't like spicey chili, so I only add 2 teaspoons of chili powder. I have noted my other changes in the ingredients. I leave out the shortening to cut the fat and we aren't big on a..."

Ingredients: green peppers, kidney beans...

"This is my chili and it's good. I serve this with cornbread."

Ingredients: ground cumin, aromatic bitters...