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"If you're not watching your sodium intake, use regular instead of low-sodium ingredients. This recipe is based on chili served at Gallagher'ss Steak House, 228 West 52nd Street, New York City, with just a couple of very minor alterations."

Ingredients: ground cumin, dark brown sugar...

"I have been using this recipe exclusively for the last 9 years. It's from the April 8, 1993 Phil Donahue show featuring Gloria Pitzer, the recipe detective. It's easy and delicious in a variety of ways. We serve it at home as well as made ahead to take camping. Serve it the classic way, with cornbread or on hot dogs. Or try some of our family..."

Ingredients: ground cumin, red kidney beans...

"Have your chili 3,4, or 5 ways, Cincinnati style. This is also great on hot dogs, smothered with shredded cheese."

Ingredients: ground cumin, dried basil...

"This is a neat cross between a pasta dish and a chili dish. Kids love it. Great if you need a quick, delicious weekday meal."

Ingredients: medium egg noodles, ground cayenne pepper...

"I saw Rachael Ray make this on her show and I thought it looked delicious. I made it tonight and it was OUTSTANDING. The jalapenos definitely add a lot of spice to the cheese sauce, so if you have little ones you may want to remove some of the sauce and keep it separate for them before you add the peppers. The only change I made is that I added 2..."

Ingredients: ground cumin, fresh ground black pepper...

"This is a recipe with no hard and fast rules. You can change your ingredients according to availability. This is a genuine recipe from northern Spain which can be adapted because its so flexible. If you cant get minced chorizo, the best way is to use half ground beef, half pork and some pieces of chorizo cut into small pieces. Its great, easy and the..."

Ingredients: cilantro, dried basil...

"This is a family favorite that I adapted from Taste of Home Ground Beef Cookbook. I keep cooked ground beef in my freezer, so this is easy to put together in the morning before going out the door."

Ingredients: chili seasoning mix, elbow macaroni...

"Nothing fancy about the chili but it's a darn good recipe to serve over pasta, I strongly suggest to make the chili mixture a day ahead and refrigerate, the flavor really does get stronger and better! Adjust the chili powder to taste, I use half chili powder and half ancho chili powder for a more smokey flavor, for more heat add in dried chili..."

Ingredients: beef bouillon powder, cumin...

"This is a simple recipe without a long list of ingredients, but it produces a rich, satisfying chili. My kids love this chili better than regular chili!!!"

Ingredients: chili seasoning mix, cooked spaghetti...

"From Ellie Krieger."

Ingredients: ground cumin, chipotle chiles in adobo...

"This is a wonderful chili that is a personal favorite of mine! I usually get this from "Skyline Chili" in KY, or from "GoldStar Chili" in OH...This is excellent used for chili dogs (with a mound of shredded cheddar cheese on top) or as a 3-Way (which is poured OVER a mound of spaghetti and then topped with a mound of shredded cheddar..."

Ingredients: kidney beans, onions...

"This is my Grandma Dorothy's recipe for a slightly different take on your average chili. We ate this very often growing up. It is just as good reheated and even can be frozen. Simple to make on those nights you don't have a lot of time, and is a great way to stretch a dollar! When my mom makes this she makes it in a very large pot and adds..."

Ingredients: elbow macaroni, kidney beans...

"There's a 100 different ways to make chili, but this recipe is the gold standard in Southern Indiana. This is my personal family rendition of it, but most hoosiers cook up something very similar to this on those cold winter days in the midwest."

Ingredients: ground cumin, tomatoes and green chilies...

"This recipe came from a recent edition of "Cook's Country" magazine. It is an authentic mid-western chili, served with all the "toppings.""

Ingredients: cider vinegar, cinnamon...