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Recipe #316336
This is a wonderful fresh dairy dessert. Great for summer! It is best described as poached merangues in a creamy custard. It looks beautiful served...
"This is a wonderful fresh dairy dessert. Great for summer! It is best described as poached merangues in a creamy custard. It looks beautiful served individually in margarita classes with a sprig of mint on top. I have not tried to make a parve version with soymilk but I think it would work just fine."View Full Recipe
Ingredients: cornstarch, eggs, milk...
Prep Time:4 hrs
Total Time: 4 hrs
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