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    We returned 6 recipes for...

    "chilean" x

    "historical-traditional" x

    "no-cook" x

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    I was looking for a really good Pico de Gallo salsa. I came upon this fabulous Chilean version (Pebre) in the Moosewood cookbook. Apparently this is...

    Salsa De Cilantro - Pebre

    Recipe #169978

    0 More Info
    Salsa De Cilantro - Pebre
    By Mrs Goodall on May 26, 2006

    Recipe #169978

    "I was looking for a really good Pico de Gallo salsa. I came upon this fabulous Chilean version (Pebre) in the Moosewood cookbook. Apparently this is Chile's most popular side dish and is served with every meal. Awesome just with chips or with anything you'd serve with salsa."
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    Ingredients: pepper, fresh cilantro...

    Rating: 98.80%;

    17 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    A recipe from Chile using sweet onions and tomatoes along with wonderful seasonings of cilantro, lime for a cooling effect for those hot days!

    Hacienda Onion Salad

    Recipe #204196

    1 More Info
    Hacienda Onion Salad
    By Rita~ on January 8, 2007

    Recipe #204196

    "A recipe from Chile using sweet onions and tomatoes along with wonderful seasonings of cilantro, lime for a cooling effect for those hot days!"
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    Ingredients: fresh cilantro, lime juice...

    Rating: 94.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    As served at Hacienda Los Lingues in Chile, the oldest hacienda in South America. Serve this at your next cookout. It is terrific.

    Hacienda Onion Salad

    Recipe #36099

    2 More Info
    Hacienda Onion Salad
    By Miss Annie on August 5, 2002

    Recipe #36099

    "As served at Hacienda Los Lingues in Chile, the oldest hacienda in South America. Serve this at your next cookout. It is terrific."
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    Ingredients: fresh ground pepper, fresh cilantro...

    Rating: 94.20%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #431387

    I learned to make empanadas over 25 years ago from a Chilean friend. It's the empanada recipe that has beef, onions, garlic, hard-boiled eggs, raisins,...

    3 More Info
    Cilantro Sauce for Chilean Empanadas
    By GarlicQueen #1 on June 29, 2010

    Recipe #431387

    "I learned to make empanadas over 25 years ago from a Chilean friend. It's the empanada recipe that has beef, onions, garlic, hard-boiled eggs, raisins, etc. While I could find similar recipes for the empanadas on RecipeZaar, I could not find one for the sauce that you pour inside the empanada after baking it, and before eating it. And well...............that's..."
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    Ingredients: cilantro, garlic, green onions...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 15 mins

    Recipe #454775

    Adapted from Pan American's Complete Round the World Cookbook. Prep time does not include chilling time.

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    "Adapted from Pan American's Complete Round the World Cookbook. Prep time does not include chilling time."
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    Ingredients: cream cheese, garbanzo beans...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #305023

    This sauce can be served with Chancho a la Chilena (Pork Loin, Chilean Style) and for a milder sauce discard vinegar that peppers were soaked in and use...

    5 More Info
    Salsa De Aji Colorado
    By lauralie41 on May 27, 2008

    Recipe #305023

    "This sauce can be served with Chancho a la Chilena (Pork Loin, Chilean Style) and for a milder sauce discard vinegar that peppers were soaked in and use fresh vinegar. Posted for ZWT 4 - South/Central America and found on recipehound.com's website."
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    Ingredients: hot red peppers, garlic cloves...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 45 mins

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